Hot pot, machizi, boiled potato, pork noodle soup, Qiao Quanquan, etc.

1. Hot pot: Place vermicelli, meatballs, chicken, vegetables, tofu, etc. in a hot pot, add chicken soup and boiling water and cook over charcoal to make it a delicacy for entertaining guests.

2. Machizi: Cut the kneaded white dough into small balls, roll them into spiral shapes on a wooden comb or straw hat, cook them in saozi soup, and add seasonings to eat.

3. Boiled potatoes: Anding District is known as the hometown of potatoes, and boiled potatoes are one of its specialties.

The delicacies of Anding District include hot pot, machizi, boiled potato, pork noodle soup, Qiao Quanquan, etc.

1. Hot pot: Place vermicelli, meatballs, chicken, vegetables, tofu, etc. in a hot pot, add chicken soup and boiling water, and then grill over charcoal to serve as a delicacy for entertaining guests.

2. Machizi: Cut the kneaded white dough into small balls, roll them into spiral shapes on a wooden comb or a straw hat, cook them in saozi soup, and add condiments to eat.

3. Boiled potatoes: Anding District is known as the hometown of potatoes, and boiled potatoes are one of its specialties.

4. Pork noodle soup: Cut the jelly into square thin slices, add meatballs, chicken, crispy pork, and various meat slices, cook together, add seasonings, and serve.

5. Qiaoquanquan: A kind of cake made from multigrain noodles. It is also a kind of fried food. It is sweet and soft.