When is the Songkran Festival in Thailand? From April 12th to April 15th, it is the Songkran Festival in Thailand.

The Songkran Festival is as important to the Thai people as the Chinese people are to the Spring Festival.

Going to Thailand during this period is equivalent to traveling to Thailand across a foreign country to celebrate the Thai New Year and feel the strong festival atmosphere of other countries.

Recommended Thai specialty food: Tom Yum Soup is the representative of Thai cuisine, ranging from hotels to ordinary homes. Thai people often eat Tom Yum Soup.

In Thai, "Tom Yum" means hot and sour, and "Gong" means shrimp.

Tom Yum Goong soup means hot and sour shrimp soup.

People from Hunan who like hot and sour flavors will go to Thailand and taste Tom Yum Goong soup, which is absolutely delicious.

Pineapple Fried Rice is a classic dish of Thailand. The sweet and sour pineapple is mixed with salty pork and topped with green peas. A serving of pineapple fried rice is ready.

The weather in Thailand is hot in April, and a serving of pineapple fried rice is enough to stimulate your taste buds.

Thai hot pot is made from mildly spicy curry hot pot base, rich coconut milk aroma, and various tropical spices. It is sour, spicy, and spicy, and a variety of seafood is added. A Thai classic hot pot is born.

The hot and sour hot pot will make your taste buds so full that you can’t stop.