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Lu Cai Shi ge classic home-cooked dish
Ten classic home-cooked dishes of Shandong cuisine: braised pork, sweet and sour pork tenderloin, fried vegetables, tofu, fried rice cake, braised fish, fried cabbage, braised eggplant, fried potato shreds and fish-flavored pork shreds.

1 Braised pork

Braised pork is a very famous dish in Shandong cuisine. It is stewed with pork pieces and served with special braised sauce. Braised pork is red and bright, crisp and delicious, and it is one of the representative dishes in Shandong cuisine.

2. Sweet and sour tenderloin

Sweet and sour fillet is a very popular dish in Shandong cuisine. It is made of sliced pork, fried to golden brown and crisp, and added with special sweet and sour juice. Sweet and sour tenderloin tastes crisp, sweet and sour, and is one of the classic dishes in Shandong cuisine.

Step 3 stir-fry vegetables

Stir-fried vegetables are a common home-cooked dish in Shandong cuisine. It is made of all kinds of vegetables, and its taste is crisp and light. Stir-fried vegetables are one of the common dishes in Shandong cuisine, and also one of the characteristics of Shandong cuisine.

4. Tofu brain

Tofu brain is one of the traditional cuisines in Shandong cuisine. It is made of tofu with special seasonings and ingredients. Tofu brain is one of the special dishes in Shandong cuisine, with delicate taste and delicious taste.

5. Fried rice cakes

Fried rice cake is a very popular dish in Shandong cuisine. It is made of rice cakes and various ingredients. Taste q bomb is delicious. Fried rice cake is one of the classic dishes in Shandong cuisine.

6. Braised fish

Braised fish is one of the traditional dishes in Shandong cuisine. It is cooked with fish and served with special braised sauce. Braised fish is one of the special dishes in Shandong cuisine, with bright red color, fresh and tender taste and delicious taste.

7. Stir-fried cabbage

Stir-fried cabbage is a common home cooking in Shandong cuisine. It is fried with cabbage and tastes crisp and light. Fried cabbage is one of the common dishes in Shandong cuisine.

8. Braised eggplant

Braised eggplant is a very popular dish in Shandong cuisine. It is cooked with eggplant and served with special braised sauce. Braised eggplant tastes crisp and delicious, and it is one of the classic dishes in Shandong cuisine.

9. Stir-fried shredded potatoes

Fried shredded potatoes are a common home-cooked dish in Shandong cuisine. It is made by shredding potatoes and frying them. It tastes crisp and light. Fried shredded potatoes is one of the common dishes in Shandong cuisine.

10 Fish-flavored shredded pork

Fish-flavored shredded pork is a very famous dish in Shandong cuisine. It is fried with shredded pork and special fish-flavored sauce. Fish-flavored shredded pork is delicious and delicious, which is one of the representative dishes in Shandong cuisine.