Yunnan
Kunming: old milk potato, steamed chicken, crossing the bridge rice noodles, bean flower rice noodles, Guandu Baba, rice paste Baba, Yiliang roast duck, small pot rice noodles
Dali: broken crispy rice target, bait silk, three tea, etc. Myanmar egg Balada, Weiluozi rice, hand-grabbed rice, spring chicken feet, boiled chicken with sour bamboo shoots,
Shangri-La: rice, butter tea, highland barley wine, highland barley cake, yak beef hot pot, pot boiling hot pot, yak yogurt, braised liver chili pepper, Nixi clay pot
chicken
Lugu Lake: pork belly.
Do you dare to experience these things?
What specialties and delicacies are there?