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What are the bread machine recipes and what should you pay attention to when making bread?

When you are resting at home on the weekends, you can make some small desserts or bread by yourself to entertain friends or to taste by yourself. To make bread, you must use a bread machine. There are many bread machines on the market now. , and it is fully functional and easy to operate. In addition to making bread, the bread machine can also make pastries, such as cakes. Let me introduce to my friends some bread machine recipes.

1. What are the bread machine recipes?

1. Chiffon cake, ingredients: low-gluten flour, eggs, warm water, salad oil, acid powder, sugar, baking powder. The first step is to choose a larger bowl, then add an appropriate amount of warm water and salad oil, beat the eggs well, then add low-gluten flour, baking powder and egg yolk, and stir thoroughly. In the second step, add powdered tartar and sugar to the egg whites, then mix with the cream. The third step is to fold the whipped cream into the dough three times. Make sure to turn it up or down otherwise you will get a lot of air bubbles in the dough which will affect the taste of the cake. The fourth step is to pour the dough into the bread machine, shake it several times to stir the air inside, then select the baking function, and then prepare the pot for half an hour.

2. Danish hand-shredded bread, ingredients: water, flour, strong powder, sugar, milk powder, salt, eggs, yeast, butter. The first step is to put all the ingredients into the bread machine. It’s best to melt the butter and put it in. The second step is to activate the bread machine baking program. Set time to one hour. Once baked, it should be left for about an hour to fully ferment. Wait until the dough has doubled in size.

3. Danish bread, the third step is to knead the fermented dough into a ball, release the air, and then stack it into a rectangle, put it into a fresh storage bag, refrigerate for a while, and then Use a roller to cut it into pieces. The fourth step is to cut the butter into thin slices, then wrap it in the dough sheet, roll it into a sheet, fold it, roll it again, repeat this operation four times, and then leave it in the refrigerator for more than half an hour. In the fifth step, put the dough into the middle layer of the oven, put some hot water in the bottom layer, and then the temperature jumps to 40 degrees (about fifty minutes), which will allow the dough to ferment twice. Soften the bread. The sixth step is to preheat the oven, let the dough return to the oven, the temperature jumps to 180 degrees, and you can have delicious Danish bread in 25 minutes.

4. Pork floss, ingredients: lean pork, raw soy sauce, oyster sauce, old soy sauce, sugar, salt, vegetable oil, onion, ginger. The first step is to clean the pork, cut it into small pieces, then put it in the pot, add onions and ginger to the fish, then add a little water and cook. The second step is to remove the lean meat and after cooling, crush it using a roller. If not crushed, tear it apart with your hands. The third step is to put the minced meat into the bread machine and season with raw soy sauce, oyster sauce, old soy sauce, sugar and salt. The specific amount must be adjusted according to your own situation. The fourth step is to activate the saute function of the bread machine and the pan will be ready within an hour.

2. What should you pay attention to when making bread?

1. Knead the dough in place and make sure to select 3 kneading programs. Knead until the film is thin, about an hour. It is best to make the bread smooth and taste good.

2. The main temperature during the fermentation process, the first fermentation temperature of the dough is 28°C-29°C. If the ambient temperature is low, it is recommended to place it in a warm place. Once the dough is formed, select the yogurt program on your bread machine to ferment the dough a second time. Mainly depending on the fermentation conditions, water can be appropriately sprayed in the bread barrel to increase humidity.

The above is all about the bread machine recipes. If you want to make good bread and desserts, you must make good use of the bread machine, develop more of its new functions, and try more bread machine recipes when you are resting at home. , so that you can make delicious bread. If you want to know more exciting home decoration information, please continue to pay attention.