Some people may think that it is not good to watch so many dishes and bowls at a rural banquet, because there are too many dishes, which are not exquisite enough, and the cooking is not good, and you think that the dishes cooked in rural areas must be some cheap goods.
But sometimes they really underestimate the food in the countryside, because there is always a lot of game to eat in the countryside.
For example, Xiaoke, once there is a banquet, if it is a home-cooked wine, it will be staged for two or three days. There are basically 38 seats during this period, and 38 seats are eight cold dishes, eight stir-fried dishes and eight soups.
Cooking and soup are made from game. Xiaoke often goes home for banquets during the New Year, and the most eaten are pheasant soup and fried pheasant.
There are rabbits, eels and loaches, all caught by our own rural people. Some fish will be frozen after being caught and then taken out at a banquet.
Other game, such as wild vegetables and wild mushrooms, can't be counted, and there are many domestic sheep, cattle and pigs that can't be bought in the city anyway.
Therefore, city people may despise our rural cuisine, but if they know it, they may think that everyone they know will really lose everything if they eat such a meal.
What's the point?