Yong 'an is a small city in the south of Fujian Province. Although the area is small, it has a rich food culture. In Yong 'an, you can taste many delicious foods, which is great. Among them, the most popular foods include Yong 'an jiaozi with minced meat, Yong 'an fried dumplings and Yong 'an spring rolls.

Yong 'an jiaozi with minced meat is one of the most traditional local cuisines, which is very famous. This kind of meat stuffing jiaozi takes glutinous rice as the main raw material, which contains various ingredients such as pork, sausage, duck eggs and peanuts. Jiaozi, a meat stuffing wrapped in bamboo leaves, is fragrant but not greasy, and has a refreshing taste. It is one of the snacks that many tourists miss.

Yong 'an fried dumpling is a very popular local snack and one of the most famous foods in Yong 'an. This fried dumpling is made by mixing pork stuffing, leek and other seasonings, then wrapping it with dough and frying it until it is golden and crisp. It's crispy outside and tender inside, with a fragrant smell, and every bite makes people want to stop.

Yong 'an Spring Roll is a traditional snack with mung bean sprouts, coriander and shallots as the main ingredients. It is famous for its delicious taste and rich nutrition. This kind of spring rolls is usually boiled in oil and fried until the surface is crisp and the filling is delicious. This is the standard breakfast for many local people.

In a word, Yong 'an snacks are very delicious, and people can enjoy the fun of food here. Both locals and tourists can taste the most authentic food in Yong 'an restaurants and food stalls, which is also a great charm of Yong 'an. If you go to Yong 'an, you must not miss these delicious dishes, which will bring you unexpected surprises.