The first thing to say is roast duck, which is one of the most famous cuisines in Beijing. The origin of roast duck can be traced back to the Ming Dynasty. After hundreds of years of development, the skin of roast duck is golden and crisp, the meat is tender and delicious. In Beijing, there are many famous roast duck restaurants, such as Quanjude and Dadong Roast Duck. Many tourists come to Beijing to taste authentic roast duck.
Followed by wonton, which is the favorite snack of Beijingers. The stuffing of wonton is delicious, the skin is thin and firm, and every bite is full of happiness. In Beijing, there are many time-honored wonton shops, such as the old Beijing Wonton King and Tianjin Madiel, each with its own unique flavor.
There is sesame tofu, which is a snack made of tofu and sesame sauce. Ma tofu tastes spicy and is very popular with Beijingers. In Beijing, there are many vendors who can buy authentic sesame tofu, and the taste of each booth is different.
The last thing to say is fried liver, which is also the favorite snack of Beijingers. Fried liver is a very delicious food with soft taste and rich seasoning. In Beijing, many small shops can buy authentic fried liver, and each shop has its own unique taste.
Generally speaking, there are many representative cuisines in Beijing, and each dish has its own taste and characteristics. If you come to Beijing, you must try these authentic foods. I believe you will fall in love with this city.