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Delicious cooked food in Guangxi
The cooked food with Guangxi characteristics makes your mouth water.

Guangxi is the hometown of delicious food, and cooked food is an authentic specialty food. Its unique flavor is unforgettable. Among them, snail powder, plate rolls, steamed dumplings, etc. are all famous deli shops, allowing tourists to taste the authentic taste of Guangxi.

Snail powder is one of the special snacks in Guangxi. Steamed rice noodles are the main ingredients, and the taste is smooth and refreshing. The rich meat sauce is mixed together to make people's appetite greatly increase. The method is very authentic. You need to cut the steamed rice noodles folded into a circle into a spiral shape with chopsticks, then take them out and add the marinade.

Ban Juan is a famous relative in Yangzhou, and Guangxi people improved it on the basis of it. Add some special seasonings to make the taste more delicious. It is shaped like a hand roll and is made of glutinous rice and white sugar sauce meat, shrimp, chopped green onion, Chili noodles and so on. Glutinous rice is fragrant, and the meat sauce is soft and delicious.

Steamed dumplings are also an indispensable leader in cooked food in Guangxi, and they are called "steamed dumplings". With minced pork, minced cooked fat, minced mushrooms and minced swimming crabs as fillings, and tofu skin as dumpling skin, the smell is fragrant, which makes many tourists linger.

Generally speaking, the cooked food in Guangxi is rich and colorful, which makes people drool. Each kind of cooked food has its own characteristics, all of which are authentic Guangxi flavor, which adds a lot of colors to tourism.