Beishan in Rongxian County is delicious

Beishan in Rongxian County is a county under the jurisdiction of Guilin City, Guangxi Province. It is a typical Lingnan area with many mountains and abundant water and rich products. Here, the most attractive thing is the food. Beishan cuisine is famous for its unique taste and unique production technology.

the first dish is bean jelly. Beishan bean jelly is famous for its fine powder and refreshing taste. First of all, the production of bean jelly needs rice as raw material, which is refined after processing; Coupled with special Chili sauce and garlic paste, it is refreshing and delicious, with endless aftertaste.

the second dish is braised pork with eggs. This dish is made of local pork. After frying the meat and adding tender eggs, the meat is more tender. At the same time, put the eggs and meat together in the pot, turn the plate over and serve. It's a delicious food that melts in the mouth.

the third course is bacon and cauliflower. Bacon in Beishan is made from local special pork and baked slowly in Changsha wok until the meat becomes crisp and gives off a strong meat flavor. Roasted bacon and cauliflower are grilled to get fishy smell, and then cooked with broth. The combination of the fragrance of boiled cauliflower and the salty flavor of bacon has an excellent taste.

as the embodiment of a local culture, food is not only an experience of diet, but also a heritage of local culture. The delicacies in Beishan, no matter from the taste or the manufacturing technology, have exceeded the degree of satisfying the appetite, and are the collection of tastes and cultures, and are even more delicious delicacies worth tasting.