According to the information in Kuaikan Encyclopedia, hump meat refers to camel meat, which can be cooked in three ways: boiling, smoking and roasting, and camel meat can also be cooked with iron plates. When the tin foil covering the iron plate was uncovered, a strong fragrance came to the nose and quickly drifted away, which was called "the best food in the world".

Hump meat contains protein, fat, calcium, phosphorus, iron, vitamin A, vitamin B 1, vitamin B2 and nicotinic acid, which is definitely worth a try.