Fire palace 1
Speaking of the time-honored brand of Changsha cuisine, the Fire Palace is famous and a must-see stop for foreign tourists to punch in. Many tourists involuntarily associate the fire palace with stinky tofu. In fact, the fire palace is far more than a snack of stinky tofu. Sugar and oil Baba, sesame oil and pig blood, scallion cake and 100-grain round are all mouth watering. The decoration inside is also quite antique, and if you are lucky, there will be free performances.
2. A lamp
This is an old Hunan restaurant that makes you so spicy that you doubt your life. At first, it existed in a small restaurant on the street, but now it has developed into a chain restaurant brand in shopping malls, which shows that its taste is completely suitable for Changsha people, especially if you eat fried beef with pickled peppers and like spicy food, you will never step on it. The pickled peppers inside are very strong and the beef is very chewy. The oil soup at the bottom of the pot can eat several bowls of bibimbap.
3. Wen Heyou
Wen Heyou, one of the punching places of network celebrities, has brought too many memories to Changsha people, both Changsha people and foreigners. This store in Hisense Plaza has a huge investment, which restores the face of old Changsha one by one. There are many details in it, which will take you through the 1980s as soon as you enter the door. The signs of crayfish and Wenheyou inside can't stop Changsha people from eating crayfish all year round, as well as all kinds of cold dishes and braised dishes, and keep your picky taste buds.
4. Brave son
This shop is in an alley, and it doesn't advertise, but it is recommended by many senior food editors. If you want to eat here, you'd better make an appointment in advance, otherwise most dishes may be sold out. The mouth-watering chicken in it is a must. The chicken is smooth and tender, with a hint of spicy taste, so delicious that it screams, as well as sour mud and crispy rice. If you don't care about the dining environment, you might as well try it here!
5, iron fat man
Tiefatzi has been in business for 2 1 year, and many old customers are from snacks to big ones. This is authentic Hunan cuisine, and it is the favorite of old Changsha people. The roast whole sheep inside is estimated to be the most cost-effective place in Changsha. Crispy outside and tender inside, there are many authentic Changsha dishes inside. If you want to eat, you'd better avoid the rush hour, otherwise you may have to wait in line.