Gaoling District is a municipal district under the jurisdiction of Xi, located in Guanzhong Plain, with a long history and splendid culture. With the development of the city, food culture has gradually become an indispensable part of people's lives. So, what's delicious in Gaoling District?

First of all, Gaoling District is rich in Chinese character culture, which has laid a rich cultural foundation for dishes. Sweet and sour fish, rice tofu, mutton bread in soup and other foods that have been in the west of Beijing also have a good weight in Gaoling District. Especially the mutton bread in soup, the mutton in Gaoling is delicate in texture, bright in color and rich in soup, which is just suitable for the taste buds on the tip of the tongue.

Secondly, Gaoling is also a famous fruit production base in Shaanxi. High-quality land and climatic conditions make the fruits here rich and varied and of good quality. For example, the oil-crushed apples that can be seen everywhere in various fruit stalls are good in shape, delicate in texture and sweet in juice. They have been famous since ancient times, and are called "the cash cow of Xi 'an, the ancient capital".

Finally, there is a snack culture that cannot be ignored. Gaoling snacks also have their own set of traditional practices. Sweet, crisp, crisp and soft snacks such as twist, gourd head and cold noodles are memorable.

In short, there are rare food resources in Gaoling District, which makes people linger. I think friends who want to visit Gaoling will definitely leave a deeper impression here after tasting the delicious food here.