Leshan's non-legacy projects include Maoping folk songs, playing skills of yueqin of Yi people in Ebian, Yuemen martial arts, farmers' paintings in Jingyan, making skills of sausage dishes, making skills of beef soup pot with stilted feet and so on.

1. Maoping folk songs

Maoping folk songs are traditional music that the Han people in Maoping Town, Ebian Yi Autonomous County have sung orally during their long-term folk production and labor. It can be traced back to the end of the Ming Dynasty and the beginning of the Qing Dynasty. It has been sung orally among the people for a long time, with fixed modes and numerous tunes, including more than 2 kinds of tunes such as "high tune", "flat tune", "falling soul tune", "sieving tune" and "crossing the river tune". In the course of development, Maoping mountain folk songs have gathered rich contents, including singing about heaven and earth, singing about people, singing about landscapes and singing about birds and animals. There was a historical record in the earliest Tang Dynasty, and it was circulated in the Ming and Qing Dynasties at the latest. Ebian artists have improved the production skills of yueqin according to the actual life of their own nation, and gradually formed the traditional Yi yueqin whose box is octagonal or round, with two strings as the main one and three or four strings coexisting.

The existing playing skills mainly include fingering such as hand-playing, picking, rolling, pinching, sweeping and rolling, "scraping", pressing with the left hand, trembling, sliding and chanting. Double strings, chords, sustained notes, finger tapping on the piano box panel, "homophony repetition" and other playing methods, as well as Ganluo Tune, Leibo Tune, Zhaojue Tune and Ebian Tune.

3. Yuemen Wushu

Yuemen Wushu is an important part of Emei Wushu, that is, the "Yue" in the eight main schools of Buddhism, Yue, Zhao, Du Fu, Hong, Hui, Zi and Hua. It is called Yuemen because it advocates the national hero Yue Fei.

In p>1917, Wu Zhicheng, an official of Chengdu in the late Qing Dynasty and an escort of wealthy businessmen and a martial arts instructor of Sichuan Army, settled in Leshan, Sichuan Province, and integrated military martial arts with traditional martial arts in the north, creating more than 3 kinds of unarmed and instrument routines such as Yuemen Qigong Twelve Duan Jin and Yuemen Yuequan (different from Yuejia Boxing in Wuxue City, Hubei Province, only with similar names), Yuemen Sanshou, Feilong Stick and Sanxing Pile, and now.

4. Jingyan peasant painting

Jingyan peasant painting was born and developed among the people, and its essence belongs to folk painting. It originated from the rich local folk life, taking farming culture, rural life and agricultural civilization as the main theme, and "painting the sky, the land, oneself, mountains, water and customs" vividly shows farming time, farming and farming customs.

It is full of the unique artistic perspective and aesthetic taste of peasant painters, and truly reflects the lifestyle and simple feelings of contemporary peasants. It is loved by the masses for its bright colors, full composition, exaggerated modeling and simple painting style.

5. Sausage cooking skills

The skill of making fat sausage in travel notes is a traditional gourmet skill passed down from generation to generation by the family of Youxing in the downtown area of Leshan City. It is a dietary cooking technique that the fresh fat sausage is cleaned and slowly stewed with auxiliary materials such as pig bone and yellow peas for eight hours to make fat sausage soup.

in order to present the delicacy of the fat sausage soup to the greatest extent, the making technique of the travel notes fat sausage has made great efforts in the material selection, cleaning and boiling of the fat sausage soup, which mainly includes several major processes, such as selecting fresh fat sausage, manually cleaning with salt, repeatedly rubbing to remove impurities, blanching, air washing and boiling the fat sausage soup.

6. Making Techniques of Tiaojiao Beef Soup Pot

Tiaojiao Beef Soup Pot, also known as Tiaojiao and Soup Pot, is a well-known folk food in Leshan. Originated in Suji Town, an important land and water wharf in ancient history, the Zhou family, who has been engaged in cattle industry for generations, made good use of cattle scraps, which is a folk cooking skill through continuous practice and innovation.