When it comes to food dramas, I really shot a lot in my old China. Let's count the following TV series that accompanied us through childhood. Do you still remember a few?

Buddha jumps over the wall

Show the stills first to see if you have any impression.

I still vaguely remember that the Buddha jumping wall in TV series was made of jars. Please correct it if you remember correctly.

After investigation, there are dozens of raw materials for the Buddha leaping wall: sea cucumber, abalone, shark's fin, scallop, fish lips, turtle skirt, deer tendon, pigeon eggs, duck gizzard, gelatin, scallop, pigeon, sparerib, razor clam, ham, pig's belly, sheep's elbow, hoof tip, tendon and domestic. It makes people drool.

Man-Han banquet

I don't know how many people still remember the theme song in it:

Hey, fried rice with eggs is the easiest and most difficult

Rice with eggs should be separated, but it is also the easiest and most difficult

The wok is not turned quickly enough to ensure that the signboard is smashed

Hey, fried rice with eggs is the simplest and most difficult

This topic is too difficult, but my skills are not general <

The art of China's 5,111-year-old fire is in this dish.

I turned on the TV series to find a series with fried rice with eggs, and then I found that the actors were really familiar with the formula. Full of childhood memories.

The fried rice with eggs in Xú Zhēng and Zhang Ting is simply the gap between the buyer's show and the seller's show. Xú Zhēng licked the bottom of the egg fried rice bowl handed down by the goddess, "One egg flower with five grains of rice, and each spoon is guaranteed to be the same", and then she took it orally.

love through time and space

the originator of the legendary time-travel drama, how did the heroine show off her cooking? I didn't want it when I was greedy, but it's a pity that there is no such tall food in the small county. Zhang Ting was also a hit in those days, and he appeared in many hot dramas.

Dae Jang Geum

Although the kimchi country is conservative and ridiculed for its poor food, looking back, there is actually a film Dae Jang Geum with the theme of food in the early days. I still remember the beef bone stew that made the woman lose the competition.

In order to get the best ingredients, the hostess sacrificed cooking time and shortened the stew time by absorbing oil with oil-absorbing paper. This opportunistic way seems clever, but in fact it is putting the cart before the horse. Ordinary people may not taste any difference, but they still lose in the top cooking contest.

miss mermaid

What impressed me most after watching this Korean drama, which is as long as a foot wrap, was the scene in which Rui Ying and Ma Jun ate instant noodles together in the park in the middle of the night, panting, and they were secretly sad and happy.

Did these TV plays jog your memory? What other delicious foods from childhood dramas are fresh in your memory?