What delicious food is there in Haining?

Haining is a famous historical and cultural city located in the northern part of Zhejiang Province. It not only has beautiful scenery, but also has many delicacies worth tasting.

The first thing I want to introduce is Haining’s specialty snack—raisin cake.

The raw material of the raisin cake is Haining's famous raisins, which are then made through multiple production processes.

The cake has a thin and crispy skin, soft and crispy inside, stuffing in the skin, and white sugar on the outside. It is sweet but not greasy, and you feel like you have tasted the taste of autumn in one bite.

Next is Haining’s famous lotus pond dumplings.

Lotus pond dumplings originate from Shendang Town, Haining City, and enjoy a high reputation locally.

Its skin is thin and the filling is tender, delicious and delicious.

To make lotus pond dumplings, fresh pork, shrimp, mushrooms and other ingredients are used, and the unique taste is deeply loved by diners.

Finally, there is Haining’s Taihu Luffa.

Taihu luffa is native to Jiangsu and Zhejiang. Taihu luffa in Haining grows near the river. Its meat is tender and delicious, with high nutritional value and refreshing taste without residue. It is a popular delicacy.

In short, Haining has a lot of delicious food, making it a city of delicious food that makes people linger.

When you come to Haining, you might as well taste the delicious food here, which will definitely make you linger.