Mong Kok District, Kowloon has the most complete snack bars. People can really eat from the street to the end of the street, but it is not easy to eat it all at once. Therefore, here are some street snacks that are most popular with Hong Kong people, so that when you travel to Hong Kong during the Lunar New Year holiday, you can also enjoy these cheap, delicious and full snacks. Curry fish eggs are enough for you to smell. In the streets of Mong Kok, you will see shops full of snacks. In steaming, there are dozens of delicious foods, among which curry fish eggs (fish balls) are the most common and popular. Curry fish eggs are a must-have snack in every snack bar, which can be described as everyone from snacks to large and small meals. The most important thing for a string of really delicious fish Dan is the meat quality and taste of the fish Dan, and then the "curry gall" of the curry fish Dan should be spicy enough, so that the cooked fish Dan has a taste. Curry fish balls is divided into spicy and non-spicy, and spicy fish balls are dark in color, which is very easy to distinguish. Want to eat curry fish eggs to taste better? Might as well add a little sweet sauce to eat together, it is sweet, spicy and more delicious. In addition to fish eggs and roast, almost all snack bars have fried three treasures, which is the choice of many friends to fill their stomachs when they are in a hurry. In fact, the choice of fried objects is not just as simple as the three treasures. The most classic choices are eggplant stuffed fish, green pepper stuffed, tofu stuffed, fried fish, fried sweet potato and so on. These snacks will be eaten with sweet soy sauce and sweet sauce, which will make the taste more pungent. If you want to count the most popular street snacks for children, I believe everyone will agree that it is eggs. Eggs are a mixture of eggs and flour paste. Vendors will inject the egg paste into a specially shaped burning mold and burn it for about 5 minutes, then they will make warm eggs. A delicious egg should be crispy outside and tender inside, but it is full of mature and softened flour dough. It tastes really crispy outside and tender inside, and has a delicious egg flavor. Shrimp Shao Shao stars love to talk about Shao Shao, and people will think of crab roe and shrimp Shao when drinking tea in a teahouse. However, what they ate in street snack bars in Hong Kong was plain-looking fish, but with the addition of sweet soy sauce and spicy oil, it immediately became everyone's snack. As we all know, Kelly Chen, a famous Hong Kong female singer, also likes this snack very much. After simple steaming, the main flavor of a string of yellow steamed dumplings comes from seasonings such as soy sauce and spicy oil. Cute snacks like Shibenzai Cake occasionally stand on street stalls, and some traditional snacks like Shibenzai Cake seem to disappear without a trace. A simple dessert used to be a favorite snack for many children. Shibenzai cake tastes a bit like rice cake, and its surface is covered with red beans. Because the stone cake is made of a small bowl and looks like a stone cake, it is called stone cake. There are two colors, red and white. In fact, it tastes very similar, but it is made of yellow sugar or white sugar respectively. This kind of cheap dessert is liked by many people. Fired squid and stinky tofu are very mellow. Friends who like to eat fried things can try fried squid and stinky tofu in addition to fried three treasures. Sliced squid must be fried and baked into crispy skin, and eating with salt and pepper is the most authentic way to eat. As for stinky tofu, not everyone can accept it. It can be called stinky tofu. Of course, it has an unpleasant smell. It turns out that this smell comes from pieces of fermented bean curd, which can be eaten after being cooked and fried with sweet sauce, but fermented bean curd is not good for human body and should not be eaten more.