Question 1: What are the delicious specialties in Wuyi? Xuanlian is a traditional and precious specialty in Wuyi County, named after it was produced in Xuanping County. With a history of nearly 5 years. Xuanlian granules are huge, round and full of ice, crisp but not rotten, delicious and refreshing, rich in nutrition and high in medicinal value. In the past, the annual output was only about 1 tons. Xuanlian is mainly produced in towns such as Liucheng and Xilian. After the founding of the People's Republic of China, the planting area changed greatly, and it was once on the verge of planting. After 1978, it was gradually restored with the support of the county science and technology commission, and a small amount of exports began. From 1982 to 1984, 1.7 tons of peeled lotus seeds were exported. Kiwi, also known as Yangtao and Tengli, is known as the "king of fruits" because of its high vitamin content. In addition, it contains a lot of sugar, organic acid minerals, actinidine, protein hydrolase and 17 kinds of amino acids needed by human body. Modern medicine has proved that kiwifruit has a certain preventive or auxiliary effect on hepatitis, dyspepsia, hypertension, cardiovascular disease and cancer, so people call it "health fruit". Kiwifruit is sweet and sour, unique in flavor and widely used. It is mainly used as fresh food, and can also be processed into fruit juice, fruit wine, etc. It can also be used to extract essence. It is a new fruit with rapid development in the world today. At present, the planting area in Wuyi is 12, mu, with an annual output of about 2, tons and an output value of more than 4 million yuan. It is popular with tourists, especially the kiwifruit orchard near the scenic spot. Visitors can choose and pick it in person, which is very interesting. Jinhua ham Jinhua ham is the most famous traditional specialty of meat cured food, and Wuyi is one of the producing areas of Jinhua ham. It is rich in nutrition, contains protein, amino acids, fat, phosphorus, iron, calcium and other ingredients, and has the functions of invigorating spleen, stimulating appetite, promoting fluid production and benefiting blood, strengthening kidney yang, stimulating appetite, consolidating bone marrow, strengthening foot strength and healing wounds. It is very beneficial to patients' rehabilitation, maternal health, children's development and longevity of the elderly. Ham dishes can be cooked in a variety of ways, which can be eaten separately, and can also be used as the main ingredient of dishes and the auxiliary material of high-grade dishes. Ham dishes should not be braised, dry-roasted, sauce moxibustion, marinated and other methods. Avoid soy sauce, vinegar and other spices. Before eating, first of all, wash the brown fermentation protective layer on the leather surface and meat surface with warm boiled water, and scrape it off carefully, otherwise, it will leave an odor and be unpleasant to eat. Ham is also one of the main shopping choices for tourists to Wuyi.

Question 2: What are the distinctive local snacks Wuyi wheat cakes, Xuanping wonton, Wuyi yufu and tofu balls in Wuyi? Question 3: What are the golden ducks in Wuyi? Wuyi tastes spicy, and the duck is tender and tasty

locally-roasted pumpkin. Pumpkin is waxy and powdery, and a lot of garlic, ginger and pepper are used as seasoning. It is rich in flavor

fried and fragrant. The farmer smoked it himself.

Grilled bamboo rice

Wuyi vinegar chicken

Braised beef feet: Don't miss the spicy friends

Dried vegetable crispy rice: The slightly burnt crispy rice is arched over the whole plate, topped with red and green peppers and dried vegetables made by farmers. When a chopstick is knocked down, it will break into pieces, and it will be delicious.

Gardenia jasminoides Ellis: Pick wild gardenia jasminoides Ellis petals, dry them in the sun, stir-fry them with wet starch and sliced meat. Slightly sour, fragrant and natural

Wild boar: the color is attractive, but the meat is too hard.

corn paste: a large vat with pickles and minced meat ingredients, and the corn is ground into fine powder.

potato cake: a small golden potato, peeled, flattened, covered with sauce, and fried with pepper. Small potatoes are soft and fragrant, and you can't stop eating them.

mugwort leaf group: Try the "mugwort leaf group" that you can only eat in Qingming Festival, but it contains slightly spicy dried bean curd.

Question 4: Is there any delicious specialty in Wuyi, Hangzhou? Mushroom crisp is delicious and delicious. It is a perfect meal replacement recommendation for people who lose weight with non-fried natural food! ! !

Question 5: Which place in Wuyi is delicious ~ 1 Wuyi specialty snacks

Wuyi has a long history and rich cultural atmosphere. Meng Haoran, a poet in the Tang Dynasty, said in a poem: Where does the cock crow? The scenery is Qin Yu. Wuyi folk diet still maintains many traditional habits. In recent years, with the rapid development of Wuyi tourism, Wuyi snacks with strong rural flavor and local flavor have become the favorite of many tourists coming to Wuyi. Let's use the lens to look for the attractive fragrance of Wuyi wheat cake, Xuanping wonton, Wuyi yufu and tofu balls ...

Dried vegetable patties are made of fat and dried mushrooms, wrapped in dough, and ground into thin oblate flour cakes, which are crispy and delicious after baking, and the aroma is compelling.

dried vegetables and meat dumplings. Classic among classics. As far as I know, only Zhejiang people know how to eat. Other places are either sweet or bean, or meat at most. What a waste of his mother. . . .

oil cake, every time there is

onion cake in other places, it is the same in the north. Unfortunately, it is empty inside. They are called sesame cakes, because there is no meat or onion in it (Hebei)

Dried vegetable crisp, Xuanping is called dried vegetable crisp. . . . Dizzy . . Classic in classic, classic in classic. Many outsiders are telling the truth that his yard tastes terrible, while trying to plunder the rest. . . . It was so delicious that he was embarrassed. . . Wow, haha

Put a handful of wheat cakes, pickled vegetables (dried) with onions and meat. . . The peculiar smell of onion after heating. . .

dried vegetable cakes are sold together with wheat cakes, thin and crisp, and large. . . Dried vegetables, meat, and a little sweet are fat. . Whoa, whoa, whoa. . .

qisu (eaten in August and a half), just drop the dregs. . .

safflower, I don't know if it's called that, but it's made of glutinous rice. It's a little cold, and a finger-sized cylinder with a red dot in the middle is soft. . . One bite and one pile is not enough to eat, and one by one is too little to eat ...

Cowpea crisp, sang dong sang dong, spray pine. . .

a piece of da cake+Tian luo xi'

a piece of xun', that is, twist. Who said that this is a specialty of Tianjin, and its reputation needs to be blown, so people in Wuyi should remember it. . . .

ge' ge'. It's square, crisp, sesame, white and burnt yellow. . .

Qingming gun. . . . The best . It is best to use bamboo shoots and pickled vegetables.

Xuanping wonton, I want a wheat cake folded and eaten together, with some pepper and vinegar. . . That is delicious on earth. . . .

yufu. . . . Better than wonton. . .

sugar meson,

white sugar gwak, when I was two children, an old man carried two se lia on a pole ... all of them were in the chaff. . . A few come out, diamonds, wow Kaka, all sesame seeds. . . Also take poker to guess the size, there is a prize.

Tofu balls are pure tofu and meat. Make a ball, put flour on it and roll it, like extra-large olives, and then roll it up. . . .

li kao sugar

ginger sugar

wheat pumping. . . . That is, northerners call it flat noodles. . . Wheat flour la makes pancakes, cuts them into strips, pulls them, and drops them into the pot. . . .

There's another one, which is a dish that is not available anywhere else.

The stem of the golden melon, which is a little bit on the head, is kneaded and kneaded into a ball, and fried with spicy garlic hun. .

there are dried vegetable meat,

there are pickled vegetable tofu

pickled vegetable meat, which is delicious. . . . The rice was swiped away. . . .

pickled bamboo shoots, a little spicy and fleshy, preferably. . . Whoa whoa whoa whoa. . .

question 6: some people know what is the specialty of Wuyi in Zhejiang province. There are many Wuyi specialties, such as "Xuanping Lianzi", fluorite handicrafts, Wuyi (ornamental) yellow wax stone, Dendrobium officinale of Shouxiangu Pharmaceutical Co., Ltd., egg yolk lecithin and poultry products from Tian Ge, Wuyang Chunyu series famous tea, mushrooms, camellia oil and so on. Snack foods include: Jinhua Shortcake, Wuyi Meat Wheat Cake, Wuyi Tofu Pill, Xuanping Wonton, Yuyuan Glutinous Rice Steamed Bread, Ai Gao Cake and Bamboo Rice.

Question 7: Golden Duck, a special food in Niutoushan, Wuyi: Wuyi tastes spicy, and the duck is tender and tasty. The pumpkin is waxy and powdery, and a lot of garlic, ginger and pepper are used as seasoning. Stir-fried fragrant dried food with rich flavor: dried by farmers themselves. Braised beef feet: Friends who love spicy food should never miss the dried vegetable crispy rice: the slightly burnt crispy rice is arched over the whole plate, topped with red and green peppers and dried vegetables made by farmers. When a chopstick is knocked down, it will break into pieces, and it will be delicious. Gardenia jasminoides Ellis: Pick wild gardenia jasminoides Ellis petals, dry them in the sun, stir-fry them with wet starch and sliced meat. Slightly sour and fragrant natural wild boar: attractive color, but unfortunately the meat is too hard. Corn paste: a large vat with pickles and minced meat ingredients, and the corn is ground into fine powder. Ai Ye Tuan: Try the "Ai Ye Tuan" that you have a chance to eat on Qingming Day. It is filled with slightly spicy dried bean curd. Potato cake: small golden potatoes, peeled, flattened, covered with sauce, and fried with Chili. Small potatoes are soft and fragrant, and you can't stop eating them.

question 8: I want to start a snack business in Wuyi. I don't know if it's possible. It's best not to consider saturated industries, such as catering, clothing and luggage. There are many people who open such stores. Projects that really meet the needs of young people are better. After all, young people are the main consumers now, and this group is large. If you open a business in anime shop in a downtown area, it's no problem to make a steady profit.

Now anime shop has become the choice of many entrepreneurs, who have taken a fancy to the huge market and infinite potential of the animation industry. Many young people want to start a business with small capital, which is impossible in traditional industries. In the face of fierce competition, it is difficult to stand firm without a lot of funds, while animation peripheral industries are emerging industries with low competitive pressure, so small capital can be used.

question 9: I'm an authentic foodie, and I'm going to visit Wuyi county, Zhejiang province the day after tomorrow. What's delicious there? The most authentic meat-wheat cakes and wonton: behind the Zijin Wusheng, there are 3 pieces each, and you often meet the < P > gold medal ducks waiting in line. Wuyi tastes spicy, duck is tender and tasty

locally-roasted pumpkin. Pumpkin is waxy and powdery, and a lot of garlic, ginger and pepper are used as seasoning. Strong flavor

fried and dried. The farmer smoked it himself.

Grilled bamboo rice

Wuyi vinegar chicken

Braised beef feet: Don't miss the spicy friends

Dried vegetable crispy rice: The slightly burnt crispy rice is arched over the whole plate, topped with red and green peppers and dried vegetables made by farmers. When a chopstick is knocked down, it will break into pieces, and it will be delicious.

Gardenia jasminoides Ellis: Pick wild gardenia jasminoides Ellis petals, dry them in the sun, stir-fry them with wet starch and sliced meat. Slightly sour, fragrant and natural

Wild boar: the color is attractive, but the meat is too hard.

corn paste: a large vat with pickles and minced meat ingredients, and the corn is ground into fine powder.

potato cake: a small golden potato, peeled, flattened, covered with sauce, and fried with pepper. Small potatoes are soft and fragrant, and you can't stop eating them.

mugwort leaves: Try the "mugwort leaves" that you can only eat on Qingming Day. It's a touch of dried tofu inside.

Go and eat it once, and it will probably satisfy your stomach.