The first thing to do in Guangdong is to drink morning tea. The morning tea shop recognized by Shunde people must be Jufu Mountain Villa, which is a symbol of the quality of food in Shunde people's minds. It has been included in the must-eat list for ten consecutive years and is highly recommended by locals. It's a pity not to go to Shunde to try their morning tea.
There are many branches in Jufu Mountain Villa, and there is one in Daliang, which opens at eight o'clock every morning. Local people like to drink morning tea on weekends, so if you are a tourist, try to taste it on weekdays, so there won't be too many people and you can eat it in line for half an hour. Their family is open for lunch and dinner except morning tea. Markets can eat here in the afternoon and evening, but it is more suitable for large places such as banquets. Want to eat grounded Shunde food, this is not suitable.
Jufu Mountain Villa is very atmospheric, richly decorated, and the table spacing is very large. This is a tall restaurant with a spacious hall. All the people who come to have morning tea are a table of guests, but they are not crowded, and each has its own details. There is also free parking at the door, and the service is good, which makes people feel at home.
Speaking of food, every dish is so delicious that people keep screaming. The last dish was amazing once, and some of it had to be packed after eating. Shunde shredded fish soup and stuffed shad are authentic Shunde dishes, as well as Daliang fried milk. You can try these dishes. They are traditional dishes and taste good. But let's introduce the tea market and see how their snacks are.
Fried ghosts are fried dough sticks. Different from other regions, Guangdong's fried dough sticks are soft and delicious. Paired with a bowl of rice porridge, it is most suitable for clearing the intestines and driving away the cold in the morning. Porridge is slippery and nourishing. The weak foundation is also the characteristic of Shunde. Sweet, salty and thin are delicious. The red bean stuffing is crisp outside and soft inside, and the taste is rich but not greasy. The chicken feet in the shop are chicken feet with abalone sauce, which is different from ordinary steamed chicken feet. Chewy, but soft, suitable for all kinds of people.
In addition, Redmi Yipin Shrimp rice rolls, Jufu Shrimp Dumpling Emperor and Fresh Shrimp and Crab Steamed Dumpling Emperor are basically delicious, and there is nothing to step on. If you just want to have morning tea, you must come early. If you are a tourist, it is suggested to eat at noon 12, so that you can have snacks or order a la carte, and have a Zhajiang Noodles King. Beef is tender and big, and you can eat it twice a meal. How cozy!
After dinner, go for a walk in Shunde Mountain Park, digest the food and really feel the local culture. Still very good!
Should I soak it in warm water, use cold water, or just boil the dry rice noodles directly in the water