It's necessary to eat seafood in Zhanjiang, but if you can't find a place, it's not good. Just go to a restaurant to eat seafood and spend thousands of dollars. It's a pity that you can still eat seafood at a good price when you go to the right place. Come and see this recommendation from Xiaobian.

Many people have been in Zhanjiang for many years and don't know where to eat seafood. Go to the hotel. You can't eat enough if you spend five or six hundred dollars at a time. It's unsanitary to go to food stalls, and many food stalls are small fish and shrimp, or they are very expensive. But eating seafood in Zhanjiang is not in name only, as long as you are familiar with it < P > You just need to firmly remember the name-Xiashan Dongdi Wharf Aquatic Market (Oh yeah ~). The aquatic products market is divided into batch areas and retail areas, and tourists are going to the retail area. All kinds of fish, shrimps and crabs are alive and kicking, and they are not calm ... Many companies compare the quality and price of seafood, and bargain hard, depending on the weight. According to the ordinary price of fish and shrimp, if the average price is 2~5 yuan a catty, there are three or four people, and there are more than four kilograms. Crabs are more expensive, so I can do what I can. Abalone and squid are all cheaper. Of course, the worm is expensive. Of course, lobster is also possible, two or three hundred yuan a catty.

After you buy it, go straight out of the aquatic products market. After you come out, go left until you see a bunch of restaurants. Go in and find a table to sit down and ask them to process it. The processing fee is generally 3~1 yuan per catty. According to different kinds of seafood, the average processing fee should be less than that in 6 yuan. Sea fish can be boiled in soup or steamed. Shrimp is salted and boiled. Oysters are cooked in leeks according to Zhanjiang's customary practice, and squid is fried with vegetables or fried. Counting seafood, processing fees and meals, roughly speaking, three or four people, more than 1 to 3 can definitely get it done.

you can't eat the same grade in a hotel. You can only eat half of it for three or four hundred yuan and order all the seafood. Three hundred dollars in the Garden Hotel can only eat half a clear water chicken, a few meats and a green vegetable, and the total * * * is only five or six samples. The price of Pengyuan Garden is almost the same as that of the Garden House, but now it seems a little cheaper than before, but there is nothing on the menu ... Besides, you don't have to go to some food stalls or restaurants in Chikan, some of them are not up to grade (especially in the South China Market), and a shrimp is not as big as chopsticks, so it is better to go to the aquatic product market to buy something with big fingers.

Tips:

1. Seafood (mainly shrimps and crabs) can't be eaten together with fruits (that is, vitamin C).

2. The price of seafood fluctuates from time to time. If the price is not too outrageous, it is within my range.