Also known as salmon, it belongs to deep-sea fish, with few scales and thorns, orange-red flesh color, tender and delicious meat and smooth taste. It can be eaten raw or cooked, and it is a very popular fish.
Cheese answer 2022-05-03
This kind of fish is a bully in fresh water. Its meat is tender and not expensive, and it is more eaten by the whole family in summer-food court-Pizhou information network-powered by Discuz!
Fish can be roughly divided into freshwater fish and marine fish. Compared with the two, freshwater fish is the most eaten by ordinary people. This kind of fish is the "bully" in fresh water. Its meat is tender but not expensive. Summer is for family.
Pizhou information network
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Three ingredients make a delicious meal-Bobo fish! Food Plaza-Pizhou Information Network-provided by Discuz!
Whether it's super spicy or fragrant sauerkraut, supreme golden soup, such as infatuated tomatoes and lemons, or thick sauce, the thick soup will be warm at first sight when served in a hot casserole. Longli fish without thorns need not be refrigerated. Cook your favorite vegetables and gold needles. ...
Pizhou Information Network 20 18-06- 13
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Taste Pizhou Port's "Fresh" Headlines Today
Fish collided with pepper after high-temperature frying, and the earthy smell dissipated with the lampblack, turning fresh into spicy, which was quite popular among Pizhou people. Yi river stickleback yi river wild stickleback is tender and delicious. Fish is not old when cooked for a long time, and it is smooth and tender when fried. Shepherd's purse egg cake ...
Today's headlines/today's headlines
Longteng wedding photographer Dong Ge (Pizhou) southerners will definitely spray when they see it. This fish should be steamed -Tik Tok.
This fish is delicious, mainly because it didn't sting me. Welcome to Dakongzhuang Dongge! Steamed sauce is also delicious. Put less oil in any fish! Jiangsu is not the best place to cook steamed vegetables in the north. Speaking of our village, is it the smell of chopped fish heads? It is late again. Brother Dong is on the K again, and my mouth is watering at French fries. ...
https://m . dou yin . c 202 1-09- 19
Pizhou on the tip of the tongue | Zheng Yanqin: Those unforgettable hometown flavors?
At that time, I was ignorant and thought that my mother didn't like fish. Now it seems to be delicious food and a deep maternal love. Now, if my mother were still alive, she would be very happy. I guess she will say, "This fish pot smells better than the sun. This kind of meat is more fragrant (in dialect) ...
Today's headline 2020-09- 17
Make pickled fish and enjoy one's delicious food-food court-Pizhou information network-powered by Discuz!
It is very nutritious, not only fresh and delicious, but also has no thorns. I believe that most people, like me, don't like to spit when eating fish, which will be very enjoyable. Its storefront is very small, the color is very fresh, there is a strong Sichuan flavor inside, and the walls are ...
Pizhou information network
Taste Pizhou race on the tip of her tongue
Signs with the words "Tushan Pancake" can be seen everywhere in the streets and alleys of Pizhou City. Ren Fushun roast chicken Ren Fushun roast chicken selects old hens that have been laying eggs for more than 500 days.
Tencent.com, August 23rd, 2022
The picture is called watermelon skin, right? This fish? Pizhouba Baidu Post Bar
It's called watermelon skin, right This fish? Am I right? It used to be full of water, but it tasted bitter.
Baidu Post Bar 20 17-05-29
Comments: 23
Gather around the world and visit museums! Close experience of Fuyuan cold water fish culture _ Global Weekly Network
On February 27th, 65438, the opening ceremony of the 2022 Heilongjiang cold-water fish winter fishing season and the National Dashui Ecological Fishery Development Summit Forum with the theme of "Millennium Fishing and Hunting Ecological Fishery" will be held in Harbin. "cold water fish capital" caress
m.zhoukan.cc2022- 12-26