Brzin is a beautiful border city in Kizilsu Kirgiz Autonomous Prefecture, Xinjiang. Surrounded by magnificent mountains and lakes, it is called the "Pearl of Northern Xinjiang" in China. Here, you can not only enjoy the beauty and tranquility of natural scenery, but also taste all kinds of delicious food. Here are some suggestions on how to eat in Brzin.

First, crock soup. Crock soup is a traditional food here and is very famous in the local area. Its production is very particular, fresh meat, vegetables and herbs are selected, and it is slowly stewed in a crock to make the taste richer and more nutritious. Drinking a bowl of crock soup not only warms the stomach, but also nourishes the body. This is a favorite food for local residents and tourists.

Second, grab meat. Hand-grabbed meat is a famous food in Xinjiang. Hand-grabbed meat in Brzin has always been famous for its high quality. Due to the special geographical location and cold and dry climate in Brzin, the local hand-grabbed meat is tender, oily and delicate in taste. Hand-grabbed meat can be bought in local restaurants and stalls, and the price is very affordable.

Third, roast whole sheep. Roast whole sheep is an essential dish in Xinjiang ethnic banquets. In Brzin, roast whole sheep is regarded as a must-have food on luxury dining tables. To roast whole sheep, you should choose the best mutton. After a long time of baking, the meat quality is more tender. At the banquet, people enjoyed the delicious food around the roasted whole sheep, but also felt deep warmth and affection.

The above is the introduction of delicious places in Brzin, and there are many delicious foods waiting for you to taste. When you come to Brzin, you can not only enjoy the beautiful natural scenery, but also taste all kinds of delicious food, which is an unforgettable travel experience.