Recommended food in Lanzhou Old Street: beef noodles, stuffed rice noodles, Lanzhou cold noodles, milk and egg fermented glutinous rice, sweet fermented fermented glutinous rice, etc.

1. Beef Noodle Beef Noodle is the most famous snack in Lanzhou. Every morning I start with a bowl of steaming beef noodles. The rich students add beef noodles to a small plate of beef or a tea egg. The poor students don’t have the beef noodles.

Classmate's noodles are basically beef noodles, and occasionally a tea egg is added.

The happiness at that time was so simple, and I felt satisfied even after eating a bowl of beef noodles.

2. Stuffed Pizi. Stuffed Pizi is definitely one of the more popular snacks on Lanzhou’s summer streets. There is an endless stream of people eating stuffed Pizi every day.

Lanzhou stuffed skin is orange in color and is added with chili oil, vinegar, minced garlic, soy sauce and other condiments. It tastes very tough and has a rich aroma. It is indeed very popular.

3. Lanzhou cold noodles In addition to beef noodles, Lanzhou cold noodles are also a popular snack among Lanzhou people.

Lanzhou people like to eat cold noodles with some side dishes, such as barbecue or vegetarian vegetables. Each portion of cold noodles is also paired with delicious vegetarian noodle soup. Summer cold noodles are also very popular.

4. Milk and egg fermented glutinous rice. Milk and egg fermented fermented glutinous rice are a special snack in Lanzhou. The main raw materials include milk, eggs, fermented glutinous rice, etc.

The egg drop tastes soft, smooth and refreshing, sweet and slightly sour. It is really full of color, flavor and flavor. It is a popular snack in Lanzhou.

5. Sweet glutinous rice flour is a famous snack in Gansu. It can be found in the streets and alleys of Lanzhou and is also very popular.

The main raw materials of sweet glutinous rice are oats and highland barley, which are somewhat different from sweet wine made from glutinous rice. The main body is chewier than sweet wine, and the wine has a rich and aromatic flavor. It is delicious whether you eat sweet glutinous rice in winter or summer.

kind of enjoyment.