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What are the benefits of drinking Weiwei's soy milk often?
From the point of nutritional value, drinking Weiwei soy milk powder regularly can promote the nutritional components of human body and make the nutritional components of human body reach a reasonable balance.

Soybean is one of the important sources of human ideal protein, and more and more people pay attention to soybean products. Weiwei soy milk powder is a new solid material developed under this premise. It combines the nutrients of beans and milk, and has the characteristics of delicate taste, rich flavor, rich nutrition and convenient carrying.

First of all, in terms of nutritional value, the protein content of soybean is as high as 40%, ranking among all kinds of animal and plant foods. Weiwei soybean milk powder supplements animal and plant proteins to a certain extent, and promotes a reasonable balance of human nutrition.

Secondly, due to Weiwei's ultra-fine processing technology, soybean cotyledons can be fully utilized, and the content of dietary fiber can be increased, so that the dietary fiber content is higher than that of similar products, which has certain effects on preventing and treating adult diseases (rich diseases).

The content of unsaturated fatty acids in soybean oil is as high as 80%, among which linoleic acid is an essential fatty acid for human body and plays an important role. Soybean contains a variety of inorganic salts, high in potassium and phosphorus. It also contains many vitamins such as VB 1, VB2, etc.

Moreover, Weiwei soybean milk adopts advanced production technology, which removes many bad factors in soybean. Such as trypsin inhibitor, thrombin, etc. In addition, after repeated deodorization process, the product quality is improved.

Extended data:

Weiwei's leading group believes that Weiwei has achieved great success in the China market, but there is still a big gap compared with many multinational companies.

Weiwei's goal is to be bigger and stronger. In China, it is not enough just to be a well-known trademark or brand-name product, so we must go global. Weiwei brand should go out of China and become a world brand.

Weiwei's advertisements began to appear on CCTV International Channel, Hong Kong Phoenix Satellite TV and China Daily magazine. Weiwei's food experts went to American university laboratories to concentrate on research and development, and marketing experts began to study the entry scheme of the international market.

Weiwei soy milk powder has also been sold in Hong Kong, Singapore, Japan, Germany and other places, and Weiwei chewing products are sold in Indonesia.

At the same time, Weiwei's business negotiations with major international companies are in full swing. With the further liberalization of the policy environment, Weiwei's internationalization process will continue to accelerate.

Baidu Encyclopedia-Weiwei Soymilk