If you are a person with a cold constitution, don't drink this kind of water often, because dandelion is cold after soaking in water, and its own constitution is also cold. Drinking this water will make the situation worse and make your body uncomfortable. If people with cold body want to drink this kind of water, it is ok in hot summer. This kind of water can really treat women's gynecological diseases and mammary gland hyperplasia.
In winter, no matter what physique people have, adding a little ginger slices and dried dates to the soaked water when drinking dandelion will neutralize the cold brought by dandelion and be good for their health. A friend had vaginitis before, and his constitution was cold. In winter, she often drinks dandelion, ginger slices, dried dates, hawthorn slices, and sometimes adds some angelica and astragalus. She boiled these things in a casserole for five minutes and then put them in a cup. After drinking water, she rushed into boiling water and drank it all day, which not only cured her gynecological diseases, but also made her look particularly good. She said that her stomach was not very good.
Dandelion is a traditional Chinese medicine. Soak in water after drying, which has the functions of clearing away heat and diuresis, resisting gastric ulcer, benefiting gallbladder and protecting liver. Of course, the most important thing is to clear away heat. It is appropriate to drink it while it is hot. Drinking too much after cold weather can lead to diarrhea and abdominal pain. This is not suitable for long-term use. It is best to drink a small amount of water intermittently!
It has certain effect on treating acute appendicitis, mastitis, bronchitis, cold, fever, gastritis and other symptoms.
Let's first look at the pharmacological effects: the main components are dandelion alcohol, dandelion, choline, organic acids, inulin and so on.
1. pathogenic microorganisms: dandelion decoction has inhibitory effects on glucose bacteria, Escherichia coli, Shigella flexneri, paratyphoid A and Candida albicans. But it has no effect on many pathogenic dermatophytes.
2. Anti-tumor effect: Because of soaking in water, there is little leaching of effective components, which has certain effect.
3. Anti-gastric ulcer effect: it has protective effect on gastric mucosa damaged by alcohol.
4. cholagogic and hepatoprotective effects: reduce fatty degeneration of hepatocytes.
5. Improve immunity: its rich vitamins and trace elements are beneficial to the proliferation and differentiation of immune cells.
Finally, that sentence. Anything in excess will have side effects, so remember not to take it indiscriminately without corresponding symptoms. You'd better follow the doctor's advice!
Answer: dandelion soaked in water after drying is very helpful to the stomach.
Bo Gongying is mainly used for clearing away heat and toxic materials, reducing swelling and promoting diuresis. It also has the best therapeutic effect on varicose veins. Drinking bogongying water has the best effect on eczema, but bogongying is a cold medicine. People with poor gastrointestinal tract will have diarrhea symptoms after drinking it. Another advantage is that it is also good for oral diseases, mainly because it is good for removing fire. I've experienced it myself.
There are many benefits, such as clearing away heat and toxic materials, cooling blood and diuresis. But dandelion is cold, so people with cold constitution or cold stomach had better not use it to soak in water.
Dandelion can not only soak in water, but also make buns.
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There is still a difference between dried dandelion and newly dug dandelion. Generally, the amount of water soaked in dried dandelion will be less, and the cold will not be so great.
Can't drink dandelion alone for a long time. You can make tea with Lycium barbarum. Lycium barbarum has a warming effect, which can neutralize the medicinal properties and not hurt the dirty.
Traditional Chinese medicine believes that dandelion is mainly used to treat women's breast abscess and swelling. In ancient western countries, there were records of treating liver and splenomegaly.
Taraxacum is one of the most highly evolved groups in the subfamily Hedyotis of Compositae, and there are about 2000 species of Taraxacum in the world. There are at least 27 species of medicinal plants of this genus in China. Dandelion included in China Pharmacopoeia is dandelion, taraxacine or several dried whole plants of the same genus. Dandelion was first published in Tang Materia Medica in the 7th century AD: "The leaves are like chicory, the flowers are yellow, and there is white juice, so everyone spits it. Housewives have swollen breasts. " In the 10 century, it was recorded in western countries that it was used to treat liver and splenomegaly.
Modern pharmacological research shows that Taraxacum plants have obvious anti-inflammatory, anti-oxidation, anti-allergic and anti-tumor activities.
Modern pharmacological research shows that Taraxacum plants are rich in flavonoids, sesquiterpenes, coumarins and phenolic acids, which have obvious anti-inflammatory, antioxidant, antiallergic and anti-tumor activities. The oral liquid made of dandelion is also useful in clinic, mainly for its anti-inflammatory effect and adjuvant treatment of infectious diseases. However, there is not so much emphasis in aquaculture, but there are many feeds using dandelion powder in chicken, duck and pig breeding, which can improve egg production, piglet survival rate and daily gain efficiency.
The effective components of dandelion need a complicated extraction process. It is probably impossible for dandelion to soak in water, and the estimated benefits are limited.
Pharmacological research shows that the effective components of dandelion are mainly fat-soluble flavonoids and water-soluble polysaccharides extracted from dandelion: flavonoids are insoluble in water and cannot be soaked in water; Although polysaccharide can be dissolved in water, it needs to be extracted by enzymatic hydrolysis such as papain or cellulase. If enzymolysis is not carried out, not much dandelion polysaccharide can be cooked even in boiling water. Therefore, it is estimated that the benefits of dandelion soaking in water are limited.
refer to
[1] Tang, Wang Funing, Wang Tao. Discussion on utilization status and development prospect of dandelion [J]. Qinghai grass industry, 2015,24 (01): 39-44+47.
Wang Yaru, Li Yameng, Yang Na, Zhou Baisong, Chen Fang, Liu Jinping, Li Pingya. Research progress on chemical constituents and pharmacological effects of Taraxacum mongolicum [J]. Professional research, 2017,39 (04): 67-75.
Ma Zhi Sugar is here. There are many health products around us, all of which are gifts from nature. They may be rare species that are hard to find, or they may be very common edible medicinal materials in life, such as dandelion, which is very inconspicuous. Perhaps few people would have thought that this ubiquitous plant could even have health care function. Once, my friend gave me a big bag of dandelion tea, telling me that soaking in water every day can prolong life, invigorate qi, refresh oneself and improve eyesight. This is the first time that I know dandelion has such effects, so let's get to know dandelion tea today.
Dandelion, also known as Herba Violae, Veronica, and Huahualang, is a perennial herb, which is widely grown in hillside grassland, roadside and fields. The part we use to make tea is its bud, so what are the benefits of dandelion to human body? Traditional Chinese medicine "Diet Spectrum" records dandelion "clearing lung, relieving cough and resolving phlegm, dispersing stagnation and eliminating carbuncle, nourishing blood and cooling blood, relaxing muscles and teeth, promoting lactation and benefiting essence." That is, the whole grass is used as medicine, both sweet and bitter. It can clear away heat and toxic materials, reduce swelling and dissipate stagnation. It has remarkable galactagogue effect and is very effective in treating mastitis. Whether decoction is taken orally or mashed externally, it is effective. Modern medicine has found that dandelion contains special dandelion alcohol and dandelion element, and is rich in vitamin A, vitamin C and potassium, as well as iron, calcium, vitamin B2, vitamin B 1, magnesium, vitamin B6, folic acid, copper, choline, organic acids, inulin and other healthy nutrients. Its vitamin A, mineral potassium and calcium can improve indigestion and constipation, and have a very good diuretic effect, which can also help to lose weight and prevent acne. Antioxidant components such as vitamin C and luteolin are beneficial to improve bone health and maintain liver. Its inulin and glucose components can significantly enhance the anti-toxic function in vivo, and pregnant women can improve their immunity to diseases by drinking dandelion tea. Its β -carotene has a strong antioxidant effect and has a certain preventive effect on some tumors and cardiovascular diseases. At the same time, vitamin A transformed in human body can also improve dark adaptation and protect night vision. It also contains a lot of chlorogenic acid and caffeic acid. Chlorogenic acid can catalyze the decomposition of hyaluronic acid, enhance the permeability of vascular system, reduce inflammatory reaction, inhibit and kill Staphylococcus aureus, Salmonella typhi and Shigella dysenteriae. In short, the benefits of drinking dandelion tea are numerous, so what kind of people should not drink dandelion tea?
It is worth noting that there is a rare inulin fiber in dandelion, and some people (especially those with allergic history or asthma history) are susceptible or allergic to it, which eventually leads to a serious allergic reaction, so such people are not suitable for taking dandelion tea. People with low blood pressure and hypoglycemia are also not suitable for taking dandelion tea. Patients with a history of diabetes are prone to hypoglycemia after using hypoglycemic agents, which leads to adverse consequences. At the same time, it should be emphasized that dandelion tea should not be drunk too cold, otherwise it is prone to gastrointestinal discomfort, such as nausea and vomiting, abdominal pain and diarrhea. Therefore, dandelion tea is very good, but we should drink it in moderation according to the actual situation.
Author: cool
People with spleen and stomach deficiency and cold should not use this medicine for a long time, and it is easy to eat by mistake, with abdominal pain and diarrhea. This drug is also not recommended for asymptomatic people. Don't eat spicy and stimulating strong tea during taking the medicine, and drink plenty of water to assist the efficacy. People with deficiency and cold constitution are not recommended to drink it often, and it is best to take it on the advice of a doctor.
Problem analysis: dandelion can clear away heat and toxic materials, reduce swelling and eliminate carbuncle, and can be used for swelling and pain of breast carbuncle, clearing heat and diminishing inflammation. If you need to take dandelion after diagnosis, can the dried dandelion be soaked directly? Because the dried dandelion has dust, it can be washed quickly with cold water and then soaked in water.