The fifth issue: The concept of running a restaurant is changing more and more. After all, this is a show. Guests basically rely on star power to attract guests. If permanent guests are not good, local guests will be introduced instead of real management. Time doesn't allow for the restaurant's approach, so we can only watch it as a game show. The program seems to have been poorly thought out, with the concept of five celebrities opening a restaurant, but there is not enough content and highlights to support more than ten episodes of the program. In addition to bringing in guests to increase the content, there seems to be no fresh material to edit. It is easy to cause visual fatigue. Of course, there are also bright spots. For example, the three Thai stars are all very good, and they are serious and willing to do things without being pretentious. Especially the actress, who gives people a good impression. Mike himself is quite different from Bai Liuli. He is a little kid, but he is quite down-to-earth and not too arrogant. Although Zhou Dongyu is set up as a reckless and reckless person who succeeds in success but fails in failure, he is indeed quite cute, especially when he sings and imitates Huang Xiaoming. He seems to be not good at talking, but he is quite good at making friends and can chat with Hao Hong quite well. Huang Xiaoming can't help but look cool when he sings. This is really evil and deep-rooted.

The fourth issue: I can’t understand the purpose of this program more and more. I originally thought it was to open a restaurant, but now it feels like it’s become a vacation experience. I watched the show and it has been open for several days, but it is as busy as ever. The store is late in opening every morning, and the dishes are not ready. I wait until the customers come to the door and then hurriedly operate. It could have been prepared in advance. Is it deliberately arranged for the sake of program progress? The food shopping process can also be improved. There are so many motorcycles on the island. If you have to ride a bicycle and carry a small basket, you won't be able to buy much. The division of labor is still very unclear. There is often no one at the front desk, and everyone helps in the kitchen, especially cooking. It feels like everyone wants to show off their skills, but the quality is not necessarily guaranteed. It is not the way of an experienced restaurant at all. Another problem is that there are too many different locations and the people are not familiar to each other. Huang Xiaoming and Zhao Wei are in a group of their own, and Zhang Liang and Jin Mengjia can't fit in at all, especially Teacher Cui. Most of the scenes are of the three of them interacting. Then I was glad that Teacher Cui was just here to take over the class. Firstly, he was not physically strong enough to handle it, and secondly, he really had too many things to do, making him even more confused. After several consecutive episodes, it feels the same, with no new ideas. The program team probably intends to suppress it first and then improve it, to achieve a counterattack result. However, according to this business model, if it were not for the fact that they are celebrities and most of their customers are Chinese, it would be difficult to make a decision. become. PS: Chen Kun was cueed several times.

The third issue: This program started to cause resentment. It’s not that it’s plagiarized or not, but the show itself is starting to look ugly. First of all, the business philosophy of Huang Xiaoming and Zhao Wei keeps recurring and cannot be solved, which is very annoying. Especially in last night's episode, both of them adopted a negative attitude. Zhao Wei would give it away if it broke the jar, while Huang Xiaoming kept emphasizing that he didn't mean to give it away. The ineffective communication was tiring to watch. Zhang Liang's words on the side seemed to be persuasive, but in fact they added fuel to Huang Xiaoming's fire. The second is Zhou Dongyu's absence. It's really hard to understand that a 20-day program actually had to take three days off in the middle. Are all Chinese celebrities so busy? Can't the schedule be determined in advance? I am really disgusted with this aspect of Chinese variety shows, and they are not professional. The last one is that the show lost its original concept, opening a restaurant, and turned into a confrontation of concepts and changes in relationship between Huang Xiaoming and Zhao Wei, and their teachers will be coming in the next episode. The focus of the show is entirely on the relationship between the guests. Opening a restaurant has become a background, but it would still be true if it were replaced with anything else. Just like Hua Shao, travel is just the background, and guest relations are the focus. This is no longer interesting.

The second period: As expected, I was as busy as I expected. For example, I didn’t have time to prepare because I woke up late; for example, I didn’t write the order at the beginning, so I couldn’t remember what the customer ordered; for example, giving the customer drinks Sometimes I forget to adjust my habits; for example, I can't find the person to check out, for example, I can't remember the price, etc. In fact, there were not many guests, but the guests were all inexperienced, and the division of labor was unclear. Especially Zhou Dongyu, who had to pay the bills, drink marshmallows, greet the guests, and help in the kitchen, was busy with one thing and the other. As Huang Xiaoming concluded in the end, they should give Zhou Dongyu clearer work content, so as not to lead to a situation where no one can always be found.

Zhou Dongyu is very suitable for welcoming guests, and she looks likeable. The uncle who eats Kung Pao Chicken seems to like her very much. When she ran to the kitchen to find change, she kept telling her to watch the money. Another person who is suitable for attracting customers is Huang Xiaoming. He is really good at communicating with people, and he is indeed the best at doing business. Many customers are very happy during the gift-giving process. It’s actually nothing to recommend dishes to people. They are all foreigners. Without pictures, they may not know what it is. It’s good to introduce it. Zhao Wei is much shyer. She has a lot of ideas, but she doesn’t have a specific method of implementation, which makes it difficult to implement them, especially since Huang Xiaoming, who has the best execution ability, has different ideas from her. Zhang Liang's position is very clear. He is a chef. In fact, he can do it if he is asked to attract customers. It's just that the chef is irreplaceable and there may be fewer scenes later. Of course, there are even fewer sisters who wash dishes, and they are quite popular if they do the job of washing dishes honestly. But it's impossible to explode.

Following "The Longing for Life", Hunan TV is another food program, but it's hard to predict whether it will be good or bad. There are five resident guests opening the food stall, but the manpower feels a bit insufficient. I wonder if other guests will come. The positioning of the five guests is quite accurate. The store manager Zhao Wei really looks like a boss lady and looks like she is giving orders. It's hard for me to connect her now with Xiao Yanzi, as if they were two different people, especially today when I saw a set of photos of her when she was young. Time has not been kind to her. And Huang Xiaoming is the kind of boss who does everything himself. He can basically do anything that Zhao Wei can't let go of. And she seems to know how to do business better than Zhao Wei. In addition, she seems to be a really nice person, with a good temper and a good personality, and she listens to other people's opinions. Yang Ying was really a good person in her last life. Zhang Liang's position is clearer, cook. As a model who relies on her cooking skills to travel in the entertainment industry, there is no one like her. He should be grateful that his experience as a chef gave him an irreplaceable role in the variety show industry. He acted a little reserved, maybe due to unfamiliarity. Zhou Dongyu is positioned as a waiter, but she is currently taking the route of being a ghost and a little confused. She feels that something will go wrong. Don't use too much force and end up in a situation where she fails to succeed but fails to succeed, otherwise she will be hacked. As for Jin Mengjia, there were only five guests, and they forced a Mango Channel host to join in. It was such a waste of space, but after watching the show, I understood that the girl was here to wash dishes, and it was probably impossible to find anyone willing to wash dishes for more than 20 days. The star of the bowl was gone. The preparations for the first phase have been aired, and the second phase has officially opened. I am curious whether there will be fresh material every day?