Life is getting better now, and all kinds of delicacies have entered family supermarkets, but many people still seem to be inseparable from delicacies like instant noodles in their lives.

When cooking instant noodles, you must pay attention to the order. Put the noodles first and then the ingredients.

Because the order will determine the texture and taste.

The instructions for instant noodles also indicate how to cook them, along with pictures.

A healthy way to cook noodles is to cook the noodles first, then take them out and put them into cold water. The purpose of this is to make the noodles more chewy and to filter out the grease and various other ingredients on the noodles.

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Of course, you can skip this step if you like something with a strong taste.

Boil the water in the pot again, wait for the water to boil, then add the ingredients bag, and then add the noodles that have been soaked in cold water. Once the water boils again, you can take it out and eat it.

Although the noodles cooked in this way are a little troublesome in two steps, they are undoubtedly healthy and delicious.

Nowadays, Wuhan-style hot dry noodles are popular on the market, and they are worth trying.

The hot dry noodles that restore the taste of Wuhan can taste the most authentic "Wuhan taste" without leaving home. The thick sauce is wrapped on each noodle, and the rich aroma and flavor of the sauce burst out in your mouth instantly.

It tastes like wheat and has the authentic taste of Wuhan hot dry noodles.