2. Wash the cantaloupe first.

3. Cut the cantaloupe horizontally in half, remove the melon seeds, and then cut it into long strips and wide shapes.

4, meat and skin are separated with a knife.

5. Slice the separated strip pulp.

6. Cut another knife in the middle of the pulp.

7. Push out the pulp in a staggered order.

8. Put the cantaloupe into the fruit bowl, insert the toothpick, and the fruit bowl will come out.