"Chiduan" in Yangjiang dialect refers to the behavior of overeating, overeating and overeating. In the daily life of Yangjiang people, "chiduan" is both a cute comment and a joking condemnation. When people in Yangjiang see their friends eating too much, they will laugh and say, "You are eating too much!" This is also a unique culture of Yangjiang people.

Yangjiang people have a rich and colorful food culture, and food is one of their favorite things. There are many types of snacks in Yangjiang, the most famous of which is "Yangjiang rice rolls". There are also mouth-watering delicacies such as steamed dumplings, noodles, and clay pot rice. In addition, Yangjiang also has a very special food culture - food stalls. When night falls, the main road in Yangjiang city will transform into a food stall, and vendors will occupy the road and set up stalls selling various delicacies. This has also become a unique landscape in Yangjiang.

Yangjiang’s persistence in food is not only reflected in eating, but also in inheritance. Yangjiang's time-honored restaurants, such as Renji and Jinhua Tea Restaurant, have gone through years of vicissitudes and still inherit the local food culture, attracting a large number of tourists. At the same time, Yangjiang’s dining habits and eating habits have also changed the lives of local people, and have gradually become an important part of Yangjiang culture. In Yangjiang, food is an indispensable part of life and a manifestation of Yangjiang people’s love for life.