Current location - Recipe Complete Network - Food world - Li Zikai uploaded a video of making kimchi, which was besieged by Korean netizens. How do people in the industry evaluate this?
Li Zikai uploaded a video of making kimchi, which was besieged by Korean netizens. How do people in the industry evaluate this?
Regarding the video of Lee's kimchi being besieged by Korean netizens, the insiders' evaluation is: true cultural self-confidence does not need too much explanation! Whether kimchi belongs to China or South Korea will be proved by history. There is really no need to argue about this issue! Besides, when it comes to the origin of kimchi, China is the country of origin of kimchi. In Korean kimchi culture, there are profound traces of Confucian culture in China. Kimchi originally originated in Chongqing, China. Xue, a general of the Tang Dynasty, was sent by the imperial court to settle in Korea (now South Korea). Many of his entourage are from Chongqing, and they can cook kimchi in their hometown. Since then, Chongqing kimchi has entered Korea, and Korean kimchi was born.

In the final analysis, kimchi comes from China, and kimchi in China is getting better and better, while kimchi in Korea is called? Kimchi suzerain? This identity no longer exists.

On June 24th, 2020165438+1October 24th, 2020, the international standard for kimchi industry, which was formulated by China Market Supervision News and led by Meishan Market Supervision Bureau of Sichuan Province, was officially born, which marked the successful appearance of the international standard for kimchi formulated by China, and meant that the kimchi industry in China became the industry benchmark of the international kimchi market. Moreover, I think it is worth mentioning that according to the report of China Market Supervision, none of the experts who participated in the formulation of international standards for kimchi industry came from. Kimchi suzerain? Self-proclaimed Korean experts, so when those Koreans claim that South Korea is? Kimchi suzerain? At that time, I really smiled helplessly!

Cultural self-confidence has been engraved in the bones of China people. It flows in the long-standing cultural genes of the Chinese nation and will be handed down from generation to generation without variation. China has a profound and excellent traditional culture. Is it okay? Enhance your backbone and confidence as a China person? It is our deepest cultural soft power, the mother of our cultural development and the deepest spiritual pursuit of the Chinese nation.

Therefore, I think that in the face of the siege caused by the video of Lee making kimchi, we should have a correct attitude: ignorant buffoon, too lazy to pay attention to you, and then improve our kimchi technology so that the whole world can buy China kimchi. Of course, I don't think we China people need to have the same attitude as those Koreans who leave messages under Lee's video. They are ignorant, heartless and have no cultural confidence. They are just pickles and don't need to be the fuse of the contradiction between the two countries. Besides, I don't think the comments in Lee's video represent the mainstream view of Koreans. Different people have different opinions. We should treat these remarks rationally and don't follow others? Keyboard man? Make a fool of yourself and appreciate the food culture that Li has brought us.