Wufengxi is a scenic spot located in Fuzhou City, Fujian Province. The area is famous for its beautiful mountains and clear waters. Not only is the scenery beautiful, but the food is also a highlight that cannot be missed.

So, what delicacies are worth trying in Wufengxi?

The first recommendation is Wu Feng Xi’s licorice fish, which is a dish made with the local specialty Shatin grass carp as the main ingredient.

The delicacy is carefully prepared, the fish meat is fresh and tender, and the taste is very delicious.

Next is Wufengxi’s fried rice noodles with scallop mushrooms. The rice noodles used in this dish are delicate and elastic, and combined with the fresh aroma of local scallops and straw mushrooms, the taste is very unique.

In addition, there are many other delicacies worth trying in Wufengxi, such as catfish soup, Fujian shark fin, etc.

In addition, Wufengxi’s fruits are also very famous, such as frozen persimmons, golden fruits, etc.

Tasting the food of Wufengxi not only allows you to taste the local delicacies, but also experiences the local customs and customs.