Raoping is a prefecture-level city in Guangdong. It is a coastal city with a strong cultural atmosphere. Let’s see what special dishes Raoping has today!
Raoping Specialty 1: Stewed Pork with Radish
Braised Pork with Radish is a traditional food in Raoping, Guangdong, and a favorite food of Raoping people. Its preparation method is not complicated. It is made with radish and pork belly as the main raw materials, with ingredients such as light soy sauce, dark soy sauce, and fragrant leaves. Braised pork is delicious and nutritious.
Raoping Specialty 2: Baodou Cake
Baodou Cake is a special snack in Raoping, Guangdong. It has a long history and the craftsmanship is very fine. Flour, mung beans and fresh eggs are used as the main raw materials. First, press the stuffed large pills into cubes with your hands, then put them into a large pot and fry them one by one. After frying one side, roll up the other side and grill it with your hands until all six sides are grilled. The Baodou cake produced has a soft, sweet and mellow taste.
Raoping specialty three: Chaozhou big fish balls
Chaozhou big fish balls are a special snack in Raoping, Guangdong. It has a long history and very fine craftsmanship. It uses yellow croaker as the main raw material. The most traditional method is to pick out the fish and slap it with your hands. The fish balls made in this way are very elastic, white in color, and delicious.
Raoping Specialty Four: Raoping Banana Orange
Banana orange is a product with independent intellectual property rights in my country. Banana orange has the characteristics of both citrus and orange, and is one of the top 10 excellent citrus varieties promoted nationwide. Citrus is known as the "Queen of Citrus" because of its large fruit, bright red color, sweet and refreshing taste, juicy meat and long shelf life.
Raoping Specialty Five: Raoping Fragrant Rice
Fragrant rice is a rare specialty of Raoping. It originates from Xintang District and Sanrao District in the north. Now many farmers in Raoping District Planting. Raoping fragrant rice is round and shiny. When you hold it in the palm of your hand, it looks like a pearl in your palm. It is the treasure of farmers in the northern mountainous areas of Raoping. After cooking several liters of rice, just add a shell of fragrant rice, and the pot will be filled with cinnamon fragrance, which is refreshing, so it has the reputation of "pearl rice with cinnamon fragrance".