Nan'an is a prefecture-level city in Fujian with a very long history.

This was the starting point of the Maritime Silk Road.

Take a trip to Nan'an and see what specialties Nan'an has to offer!

Nan'an Specialty 1: Guanqiao Meat Zongzi Guanqiao Meat Zongzi is a traditional snack in Nan'an, Fujian.

Its production process is very delicate.

It uses glutinous rice, braised pork, mushrooms and shrimp as the main raw materials, with various seasonings, wrapped in palm leaves, and finally steamed.

The prepared barbecued pork glutinous rice balls are eaten hot, and they taste even more delicious when paired with seasonings such as sand tea sauce, minced garlic, and red chili sauce.

Nan'an Specialty 2: Honglai Chicken Feet Honglai Chicken Feet is a traditional snack in Nan'an, Fujian Province, with a long history.

Nan'an Honglai Town is famous for its braised chicken feet, so it is also called Honglai Chicken Claws.

Honglai chicken feet is the general name for Honglai braised chicken feet in southern Fujian.

In fact, the Hongze chicken feet that everyone is familiar with is not just braised chicken feet.

Over the years, more than ten kinds of stewed chicken tips, stewed pig ears, stewed duck tongue, stewed duck neck, stewed bamboo shoots, stewed duck intestines and stewed goose wings have been developed, which are very delicious.

Nan'an Specialty Three: Jiu Layer_Jiu Layer is a traditional snack in Nan'an, Fujian.

It has a very long history and its origin cannot be traced.

It uses glutinous rice and white sugar as the main raw materials and is made using traditional production methods.

The nine-layer glutinous rice is moist and delicate, and tastes crispy and sweet.

Nan'an Specialty Four: Shiting Green Tea Nan'an Shitingqing, also known as Shiting tea, is a fried green Shiting green tea, famous for its "three greens and three fragrances" quality style.

The shape is compact, the body is thick, the color is silvery gray with green, the soup is clear and emerald green, and the bottom of the leaves is bright and emerald green, which is the beauty of the "three greens"; the taste is mellow and refreshing, and the aroma is rich, like orchids, mung beans, and almonds, and is known as the "three fragrances"

" known as.

Nan'an specialty five: Nan'an seaweed Nan'an seaweed is a specialty of Nan'an City, Quanzhou City, Fujian Province.

Nan'an is one of the main producing areas of seaweed in Fujian Province. It is rich in aquatic resources and has a wide variety of algae.

Seaweed is a traditional large-scale marine culture species in Nan'an City.

In recent years, Nan'an City has vigorously developed pollution-free seaweed farming, and the seaweed farming area has exceeded 10,000 acres.