Huangdao is an administrative region under the jurisdiction of Qingdao, located in the southeast of Qingdao. It is an important gateway to Qingdao and a city with strong marine culture. There are many delicious foods worth trying here, especially those snacks. There are many kinds of snacks in Huangdao, which are delicious and deeply loved by people.

The first thing to introduce is "Flower Week", which is a traditional snack in Huangdao. It is made of fresh flower nails and various accessories. The juice of Huajia porridge is rich and delicious, which makes people drool.

Followed by "noodle tea", which is a snack made of flour. There are many ways to make noodle tea, some are made of bean sprouts or cabbage, and some are made of shrimp or seafood. Delicious seafood and soft taste make people can't help tasting it again and again.

Finally, I want to introduce "Yipin Doupi", which is a thin-skinned roll wrapped with seafood, vegetables and other ingredients. This is a snack with a very special taste. The production technology of bean skin is more exquisite and needs more professional technology and experience. Its delicious food is unforgettable.

The above is an introduction to Huangdao snacks, and the local food culture and regional characteristics have been deeply reflected in these delicacies. If you have a chance to come to Huangdao, don't miss these delicious dishes.