Luo Guo is also called "Laoguo". It is a special snack in Guiyang, Guizhou. There is a hole in the middle of the table, with a honeycomb briquette stove underneath and a casserole above. The casserole is convex in the middle and concave around to form a groove. Put various foods on it, similar to today's barbecue. It tastes delicious and is a very popular delicacy among Guizhou people.

In addition to Luo Guoguo, Guizhou Guiyang delicacies also include Huaxi beef noodles, Changwang noodles, Qingyan tofu, braised meat, Chuanchuanxiang, silk dolls, potato cakes, Qingyan braised pig trotters, Qingyan chicken spicy angles, Qingzhen yellow cake , Qingyan rose candy, tofu dumplings, cake porridge, love tofu fruit, hot and sour hotpot, barbecued pork dumplings powder, etc. A major feature of Guizhou cuisine is sourness.

There is a folk saying in Guizhou that "you can go without eating acid for three days and walk in a hurry". Sauerkraut is pickled in every family to make it appetizing and digestible. Sour soup has the effects of refreshing and refreshing, sterilizing, and removing greasiness and fat. The main raw materials for pickling sauerkraut are radish, cabbage, cabbage, etc. The production of sour soup is divided into vegetable sour, fish sour, meat sour, rice sour, etc. It is completely made by natural biological fermentation. Eight famous snacks in Guiyang: Changwang noodles, silk dolls, love tofu fruit, Huaxi beef noodles, tofu dumplings, yellow cakes, red oil rice noodles, and bean paste nests.

The most delicious beef noodles: Feiwan, there is a very good one in the alley opposite the Shanlin Hotel, Memorial Tower Jinsha Beef Noodles, Laogu Beef Noodles behind the Southwest Computer City, Anyun Road Dong For beef noodles, walk 100 meters in front of No. 6 Middle School on Shibei Road. The beef noodles with pickled peppers are very unique.