Products: various traditional nourishing stews are followed by pasta and box lunch (supplemented by various fresh mixed vegetables and pure lo-fi flavor in various colors).

Ashao stew pot: put the medicine and nourishing food into the pot at the same time, add a proper amount of special juice, boil it on high fire to remove floating foam, and then stew it with slow fire. There are blindly main ingredients in the soup, generally carnivorous meat, such as steak, duck mother, old duck, pig brain, small intestine, large intestine, pork belly, pork chop, mutton, silky fowl, squab, abalone, fish and so on. Accessories are complicated, such as fungi (Cordyceps sinensis, red goose, Agrocybe aegerita, etc. ), dried bamboo shoots, day lilies, etc. The upper and lower holes of the steamer are connected, and the bottom is alternated with civil and military fire all day long. There are several annular compartments on the inner wall, and all kinds of stews are stacked layer by layer.

Pasta: miscellaneous noodles, coarse rice noodles, Xinghua noodles and noodles.

Green vegetables (limited): water spinach (Cai Yong), Chinese cabbage and spring vegetables.

Pot-stewed flavor: dried bean curd, gluten, stewed bamboo shoots.

Chicken wings, duck legs, duck cups, sausages.

Pig head, pork belly, tripe, ears and tongue.

Types of stews

In view of the differences in meat prices and many ingredients, the prices of various stews are also different.

Therefore, the price ranges from 7 to 18.

Braised black-bone chicken, abalone, black-bone chicken thigh, black-bone chicken calf and black-bone chicken wing tip with tofu and yellow flowers

Agrocybe aegerita old duck dried small intestine dried pig heart dried pig belly red gu pig brain

Agrocybe aegerita, mutton, Cordyceps, pigeon, radish, radish steak, preferably whole taro.

Tea tree mushroom duck Mother group Ba squid meat duck thigh mullet pig's foot bitter vegetable large intestine

Note: the master (boss) of the small shop is a little casual, and sometimes there is a "door-to-door incident" between the ingredients in the so braised pot. I believe the old customers have become accustomed to it. ...

But fortunately, no matter how his old man prepares, the stew tastes as good as ever! There is no doubt about it!

Solemnly declare: this shop has a history of more than ten years in Nanping, Fujian, and has established a trustworthy cooperative relationship with the regular old shops in the daily brocade market, so everything.

The raw materials are all sources with legal certificates, and the children are innocent!

Nourishing health care

The combination of dietotherapy and food can not only achieve the purpose of health care, physical fitness and disease prevention, but also give people sensory and spiritual enjoyment, so that people can unconsciously achieve the purpose of disease prevention and treatment while enjoying delicious food. This natural therapy is quite different from taking bitter drugs. It's not as disgusting and difficult to stick to as drugs. It is easily accepted by people and can be used for a long time. It is especially suitable for the conditioning and treatment of chronic diseases.

Looking at the classification methods in ancient medical literature, it is recorded that after the introduction of modern medicated diet small processing and shallow cooking technology, the therapeutic function of medicated diet food has been neutralized, and there are two production methods and applied literature and art =

Soup: the medicine or food to be medicated diet is processed to a certain degree, put into a pot, add water, decoct with slow fire, and take juice. This is the most widely used medicinal diet dosage form. Edible soups are mostly fried, and cooked food is also edible.

Soup: a thick soup with meat, eggs, milk or seafood as the main raw materials and medicinal materials.

functional classification

Yin and Yang Supplementation: Pigeons of Cordyceps sinensis and Old Duck of Agrocybe aegerita

Regulating internal organs: dried pig heart, dried small intestine, dried pig belly, bitter vegetable and large intestine,

Intelligent memory: red gu pig brain, cordyceps pigeon

Tonifying qi and blood: stew black-bone chicken and abalone (regulate blood pressure but not dry)

Moisturizing beauty: the best whole oyster, tea tree mushroom duck mother, tofu and yellow steak, as well as fish trotters (be careful for the elderly who are indigestible)

Clearing away heat and toxic materials: sowthistle, large intestine, Agrocybe aegerita and old duck.

Warm yang and dispel cold: tea tree mushroom mutton radish steak

Shun qi and regulate qi: put Agrocybe aegerita, old duck and radish on top.

Weight loss: squid (improving anemia) and fish trotters.

Operation and others

Shop breaks: 4.30-7.30 am

2: 30 pm to 5: 30 pm

There are no weekends, and one month off every year (according to the time).

Note: both the boss and the boss's wife have strange temper. They smoke a little occasionally, fight for a while and take a vacation. ...

Address: Ashao Stewed Pot, No.65 Xinjian South Road

Contact information: If you are nosy or important, please talk face to face. No kidding. Thank you.