the method of roasting chicken wings is as follows:

1. Prepare the materials, cut the dried peppers into sections for later use, wash the chicken wings, and make two oblique cuts on the chicken wings with a knife to make them more tasty during curing

2. Add all the materials (except honey), stir evenly, and marinate for 3 minutes. If you want to be more tasty, cover with plastic wrap and marinate the chicken wings in the refrigerator for one day < Preheat the oven at 2 degrees for 1 minutes

4. Put the marinated chicken wings on the baking tray and bake them for 15 minutes

5. Open the oven door, brush the surface of the chicken wings with honey and bake them for 5 minutes

6. Open the oven door again, turn the chicken wings over, brush them with honey and bake them for 5 minutes

7. Finish! Cumin powder, Chili powder or other seasonings can be added when used.