The most unforgettable food in Mudanjiang

1. Korean flavor. To the south of Mudanjiang is Yanbian, Jilin, so there are many Koreans in Mudanjiang. The Korean flavor is very authentic.

(1) Recommend a Yalu River ethnic hotel. Mudanjiang Yalujiang National Hotel is quite famous in Mudanjiang and has many branches. I like to go to this one at the intersection of Chang'an Avenue West Road. Cold noodles, soba noodles, sour soup. Tuna rice balls, super big. Bone marrow tender tofu soup, the tofu is tender enough, the soup is delicious, and the set meal comes with spicy cabbage and rice. Is this the rice soup in Korean dramas? The most recommended thing is the fresh vegetables in the store. The belly is extremely tender.

(2) Most of Mudanjiang’s barbecues are Korean style. After the meat is simmered, grill it and serve it with dipping sauces from the store. There are two most famous types of BBQ, Panmunjom style Korean BBQ and Golden Lily BBQ.

(3) The Korean Hotel in Mudanjiang is not bad.

2. Fish in Mudanjiang

The most famous fish in Mudanjiang are Mudanjiang, Jingbo Lake red tail fish, Jingbo Lake crucian carp, Jingbo Lake three-flowered fish, Dongning beach fish, Ning'an rainbow trout.

There are many fish restaurants in Mudanjiang. Jijia's fish is better, the fish preparation is good, the fish in pot and braised fish are both good.

The Mudanjiang in my memory is a famous northern tourist city with a long history, distinct four seasons, dense forests, beautiful scenery and profound cultural heritage.

Mudanjiang is named after its water. The name is the translation of Manchu Mudanwula, which means crooked river. There are not only the ruins of the Bohai Kingdom that originated more than 1,000 years ago, but also the "Chinese Snow Country" Hailin Anti-Japanese Allied Forces Mudanjiang, which became famous on the Internet because of the "Where Are We Going, Dad" program? It originates from Mudan Ridge in Changbai Mountain, Jilin, and has a total length of 725 kilometers. The highlight of the basin is Jingbi Lake, China's largest lava mountain barrier lake, located 110 kilometers southwest of Mudanjiang City. The surrounding environment of Jinghu Lake has always been strongly protected by the government. There is no industrial pollution in the upper reaches, and the mountains and rivers are beautiful south of the Great Wall. In particular, the 40-meter-wide and 25-meter-wide Diaoshuilou Waterfall at the end of Hubei Province pours down when there is abundant rainfall in July and August every year. Down. It is so spectacular that it is not only praised by guests from all over the world, but also often appears in the central news. Worth a look.

You can eat authentic Northeastern farm rice in Mudanjiang. Northeastern cuisine has always been famous for its rich color, strong taste and large portions. Mudanjiang is located in the southern part of Heilongjiang Province and has cold and dry winters. The most popular Northeastern dishes are stews, such as white meat blood sausage, chicken stewed with mushrooms, cabbage mushrooms stewed with frozen tofu, etc. , all delicious.

Since Mudanjiang is a famous Korean settlement in China, there are many Korean restaurants in the area, and most of them are opened by Koreans. The food is authentic and delicious and reasonably priced. Such as mixing rice, making cakes, dog meat soup, etc. All very distinctive.

An important item when visiting Jingbo Lake in Mudanjiang is to have a meal of fish. Jinghu Lake is rich in aquatic products and is rich in crucian carp, which is called "lake crucian carp". It is big and fat, weighing two or three kilograms. The meat is tender and delicious, and is delicious in fish soup or braised in soy sauce. It was used as a royal tribute. In addition, more than 40 kinds of fish are produced locally, such as angler fish, lake carp, silver carp, red tail, etc. They are must-try, the most famous of which is Jingbo Carp Silk.