The baby eats noodles as a supplementary food

1. Shredded pork noodles in a wok

Ingredients: shredded pork/tomato/bean sprouts/small vegetables/noodles.

Stir-fry shredded pork with hot oil in the pan to change color, then pour in a little soy sauce to color, pour in tomatoes and stir-fry to get juice, add a proper amount of clear water to open the noodles, then add bean sprouts to cook, and add vegetables and a little salt to taste before taking out the pan.

2. Mushroom noodle soup with fresh shrimp

Ingredients: shrimps/crab mushrooms/carrots/eggs/noodles.

Stir-fry the eggs and put them out for later use. Stir-fry the shrimps in another pot with hot oil to change color. Pour in the crab mushrooms and carrots, stir-fry until soft. Add a proper amount of water to boil, then add the noodles. Before taking out the pot, pour in the eggs and add a little salt/soy sauce to taste.

3. Sliced chicken noodle soup with mushrooms

Ingredients: chicken/mushrooms/vegetables/carrots/noodles.

marinate the diced chicken with a little soy sauce/corn starch, stir-fry the diced chicken in hot oil for 2 minutes, pour in mushrooms and carrots, stir-fry until soft, add appropriate amount of water to boil, then add noodles, and add vegetables and a little salt to taste before taking out.

4. Tomato and ham noodle soup

Ingredients: tomato/egg/ham/chopped green onion/noodles.

fry the eggs in hot oil in a pan, stir-fry the tomatoes in another pan to get juice, add some water to boil the bottom strips, pour in a little soy sauce, stir the eggs and ham evenly before taking out, and sprinkle chopped green onion.

5. Fried egg noodle soup with shredded radish

Ingredients: white radish/egg/shrimp skin/chopped green onion/laver/noodles.

fry the eggs in hot oil in a pan, stir-fry chopped green onion and shrimp skin in another pan, pour in shredded white radish and stir-fry until soft, add appropriate amount of hot water, add fried eggs and cook until the soup turns white, then add noodles and stew thoroughly. Add laver and add a little salt to taste before taking out.

6. Beef doll dish noodle soup

Ingredients: beef/doll dish/carrot/noodles.

minced beef is poured into baby soy sauce+complementary food oil+corn starch, mixed evenly and marinated for 2 minutes. Stir-fry minced beef in hot oil in the pot for later use, leave the bottom oil in the pot and stir-fry carrots until soft, add a proper amount of clear water to open the noodles, pour in baby cabbage and minced meat, cook for 2 minutes, add a little salt and stir evenly, and then take out.