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Introduce the delicious method of drunken jujube?
The main raw materials for making drunken dates

Jujube1000g

condiments

Fifty-six degrees Erguotou moderate amount

Drunken jujube 1 step

Choose undamaged hard dates and don't wash them (1Most dates bought in late October are candied dates, which are perishable after washing, so wash them before eating).

2

Highly alcoholic liquor, an oil-free and waterless clean glass bottle with a lid, a small cup and a pair of clean chopsticks.

three

Pour a little white wine into a small cup and add red dates.

four

Let every jujube pass through the white wine.

five

Put it in a glass bottle.

six

After putting the red dates in turn, pour in about two bottles of white wine and pour it on the red dates (just use the remaining white wine stuck on the red dates)

seven

Seal the bottle cap with a layer of plastic wrap.

eight

Close the lid (as tightly as possible)

nine

Then seal two or three layers of plastic wrap on the outside of the bottle cap, tie it tightly with rope or rubber band and put it in the shade.

skill

Sealed jujube can generally be preserved for more than three months. It should not be put for a long time after unsealing, otherwise the drunken jujube will rot and deteriorate due to alcohol volatilization.

There should not be too much wine, so let each jujube stay in the white wine for about 1 minute.