Beef soup pot is a kind of soup pot, which is light and nourishing the stomach, especially suitable for the elderly and growing children. Beef soup pot is mainly made of beef, such as beef, tripe, steak and oxtail. Beef is rich in taurine, which can strengthen human bones and beauty beauty. Beef contains a lot of calories, which can warm people's hearts in winter and eliminate human toxins in summer. Eating beef soup pot often is very helpful to your health, but don't eat it every day, eat it properly.

Hot pot represents fiery red and full of vitality, especially suitable for young people now. They can not only taste delicious food, but also increase their feelings for each other. Hot pot is spicy and ruthless. Heavy oil is very popular in Sichuan, Chongqing and other places. Chengdu hot pot is famous all over the country, even abroad. Chengdu people like to eat hot pot and even study hot pot. Hot pot is hemp and spicy. Some people will think that eating hot pot is easy to get angry, but it is limited to hot pot brands with no characteristics. For example, the beef hot pot in Niuji uses more than 50 kinds of Chinese herbal medicines when making the bottom material. It is delicious and full of rich Chinese herbal medicine fragrance. Eating it in winter can eliminate the cold of physical strength, and eating it in summer can eliminate human toxins.

Second, the differences between practices.

The practice of beef soup pot is very similar to that of hot pot, both of which need to use big bones to cook soup and stir-fry the bottom material, but the soup pot is light and nourishing the stomach, and the hot pot belongs to heavy oil, so the ingredients used in stir-frying the bottom material are different. You can mix them at home according to your favorite taste. If you eat out, you can ask your opinion and choose which one to taste.