Stir-fried wax gourd is a very simple food, and it is also delicious at ordinary times. Let's learn together. It tastes fragrant and greasy when you eat it. Peel the wax gourd and cut it into long strips of water, boil two spoonfuls of salt, pour the wax gourd into the water for two minutes, and take it out for a bath. Stir-fry minced garlic in hot oil, add some shredded red pepper to color, pour in wax gourd, add salt, chicken essence and a little white sugar and stir-fry to taste, finally add some water starch, stir-fry a handful of shallots evenly, and then take the wax gourd out of the pot. This refreshing solution is very simple.
There are other ways to do this. Let's try some. This dish is delicious but not greasy. First, cut the watermelon into strips, add salt to the water to increase the flavor at the bottom, pour the wax gourd into the water for two minutes, stir-fry the beef with minced garlic and red pepper, mix the colors, pour the wax gourd and stir-fry for one minute, then add salt and chicken essence to taste, add a little sugar to refresh, pour in water starch to thicken the stuffing, stir-fry evenly with high fire, and add onion.
This dish is simple and delicious. When cooking, everyone is very tired of big fish and big meat, but this dish is different. It won't get tired of it, and it's simple. This kind of food is rarely used, especially wax gourd. A big wax gourd can cook several dishes. This wax gourd is cheap and delicious. We can try it while eating and cooking. This is a very good dish. After learning to cook this dish for our family, they must like it very much.