In fact, traveling to Shantou is more likely for the sake of local food. You must try these foods in Shantou. Of course, this is only a part, and there are many others that you can explore by yourself. In short, it is highly recommended that you try it. Beef hotpot

Compared with beef hotpot in Chongqing, Sichuan, the beef in Chaoshan is very light. The bottom of the pot is basically clear soup, which is in line with the taste of coastal people.

Chaoshan beef hot pot divides the beef very finely, such as fat, tender meat, hanging dragon companion, spoon skin, snowflake, streaky tendon, etc. Different parts will have different tastes.

beef was slaughtered on the same day. Very fresh. Besides all parts, you should also eat hand-made beef balls. They are tender and elastic. It can really be used to play table tennis.

the soul dip of Chaoshan beef hotpot is sand tea sauce. According to your own preferences, you can add a little garlic oil and millet spicy, fresh, sweet and fragrant, all kinds of flavors.

in Shantou, if you don't know where to go, you can choose one of the following options.

Ba He Li Hai Ji Beef Head Office

Chain stores can also be seen in other cities. Shantou is the head office. Although it is located in an alley, there is always a long queue every holiday, which proves that "the fragrance of wine is not afraid of the depth of the alley". I want to eat early and get the number.

Xinghua Wuji beef hot pot

is known as the first beef hot pot in Shantou, and was included in the "must eat" list of public comments in 22. It is very popular with locals and tourists. You can choose to come early at noon, or you can choose to eat fresh meat from the evening market after 4 o'clock. Of course, you also need to get the number in advance.

Caishe Beef Town

has a good reputation in the local area. Although the environment is average, it has enough seats without queuing. Beef is fresh, cheap, full in weight and cost-effective.

fuhecheng beef balls

Shantou is an old beef hotpot restaurant. Very popular. As can be seen from the name, the main business is raw beef balls. If you want to eat meatballs, you'd better come at night.

Chen Jishunhe Beef Shop

The bottom of the pot in this shop is set on the table in advance. You can eat as soon as you sit down, so don't wait. Not far from high-speed railway station. You can come here for dinner if you are in a hurry. Porridge & Seafood stalls

Hot porridge is one of Shantou people's favorite midnight snacks. It sounds a little dull, but all kinds of seafood are different. This is also Shantou people's favorite snack.

Chang Ping Lao Zi Niang Night Porridge

This store is open 24 hours a day. No matter when you come, you can eat hot delicious food. There are many dishes to choose from.

it mainly serves all kinds of fish rice and raw salted seafood. Fish rice is cooked fish with soybean sauce, so it is called fish rice.

raw pickled blood clams, shrimps and crabs are all well handled, without any fishy smell, and each head is full. Eating it will be addictive. But if your stomach is bad, don't try it easily.

Guiyuan white porridge

Guiyuan white porridge is located in a small alley. The first floor is the ordering area, and the second floor is the dining area. The food is delicious and cost-effective. Business has been very good.

Like Chang Ping Lao Zi Niang Night Porridge, it mainly deals in raw salted and stir-fried seafood with delicious taste. In addition, you can also try fish rice, stewed goose intestines and fried autumn melons.

Ahong seafood stall

In a restaurant full of fireworks, the signature dish, garlic and crab with bean sauce, is full of garlic and crab meat. The bean paste used is still the Puning bean paste of Chaozhou cuisine. This is a perfect match for seafood. It tastes particularly good.

Another feature of Ahong's seafood stall is that he likes to stir-fry seafood with sauerkraut to remove the fishy smell. It's delicious and worth a try.

Fuyuan Restaurant

The environment is good, there are many varieties, and the restaurant price is high, which is recommended by Mr. Cai Lan. The ordering area in the hall is very shocking. Like the vegetable market, it is more suitable for people to eat together.

Features: Goose liver, goose intestines, Longjiang pig's feet and all kinds of seafood are raw and salted, with relatively heavy taste. Brine

Brine is all kinds of braised goose and duck. This seems simple, but it is actually a test of skills. I have to say that Chaoshan people control the sweetness and salinity of marinade very well. Brine is really delicious and the wine is unique.

Chun Mei Goose Restaurant

If you come to Shantou, you must try the goose. Chun Mei Goose Restaurant has been in business for more than 2 years. You have to buy his goose early. Otherwise, there will be a long queue, or it will be sold out.

The geese in Chun Mei Goose Restaurant come from Sunan Lion Head Goose in Chenghai. Goose liver is slippery and goose meat is delicious. It's also good to pack it as a snack.

Jianye Restaurant

Jianye Restaurant is a famous Chaozhou boutique restaurant in Shantou. Although it is not a goose shop, his foie gras is very famous as long as it is 18 yuan. This is a special dish that must be ordered. Everyone who has eaten it says it is the best in Shantou, and it is recommended here. Rice rolls

The most difference between Shantou and Guangzhou is that Guangzhou eats rice rolls for powder, while Shantou and rice rolls are basically raw materials. As we all know, Shantou No.1 rice rolls is a roadside stall. At the intersection of Zhongshan Road and Dahua Road, they didn't come out until after 9 pm, and the booth closed at 4 am.

Xiao Wu rice rolls

If you haven't met the rice rolls stall mentioned above, you can go to Xiao Wu rice rolls in the longan market. This is a small online shop. Whenever you go, you have to wait in line. However, the boss is quick, so don't wait too long.

there are pork, beef and seafood. There are many choices. If you don't know something, you can choose to spell rice rolls. There are seafood, pork and eggs in it. The juice is made by thickening mushrooms, soy sauce and preserved vegetables. Rice rolls is ultra-thin, rich in ingredients and super satisfying.

Jinxin rice rolls

Shantou locals recommend a rice rolls. Its specialty is rice rolls, an aquatic egg. The price is very close to the people. Eggs, bean sprouts and clams have a light taste.