Traditional Chinese delicacies are very popular abroad, some of the most popular ones are:

Dim sum: such as sesame seed cakes, bean paste buns, dorayaki, etc.

Noodles: such as wontons, dandan noodles, spicy hotpot, etc.

Barbecue: such as barbecued pork, roast duck, sausages, etc.

Stir-fried dishes: such as Kung Pao Chicken, Ants on a Tree, Fish-flavored Shredded Pork, etc.

Soups: such as hot pot, pickled fish, pork ribs soup, etc.

Desserts: such as cheese cake, tofu curd, glutinous rice balls, etc.

These delicacies not only have unique taste, but also have excellent diversity and richness, attracting the love of many foreign diners. In addition, Chinese cooking has a long cultural history and is full of charm and temptation, attracting foreign diners to come and taste it.