1, Wanhe Penny Potato: Wanhe Penny Potato is a specialty of Taihe County, which is only sold in Taihe County in China. It has been planted in Taihe for more than 500 years, and it was bred by wild yam in this county. Small potatoes are essential food for Taihe people in the New Year. It can be stewed in soup or fried with vegetables. It is silky, delicious and nutritious.
2. Taihe silky fowl: Taihe silky fowl is a specialty of Taihe County in Ji 'an. It originated in the northern foot of Wushan in Taihe County. According to its origin, it is also called Wushan chicken. It is famous for its "Top Ten" characteristics, high nutritional value and medicinal value.
3. Taihe pickles: Taihe pickles are local traditional specialties in Taihe County, Ji 'an. It is made from local farm specialties, spiced spices, licorice, ginger, garlic, balsamic vinegar and hot sauce. And after a specific process of careful processing. Its main products are jambalaya, Multiflavor, Sweet and Sour Radish, Sweet Early Melon, Sweet Acorus calamus, Pickled Early Melon, Sweet Garlic and more than 20 varieties. All kinds of pickles are unique in flavor, fragrant, sweet, sour, spicy, fresh and crisp, and have the supplementary functions of appetizing, eliminating happiness and stimulating appetite, which is a good food for people.
4. Sweet distiller's grains: Taihe people love to drink sweet distiller's grains and are also good at brewing sweet distiller's grains. After beginning of winter, they will smell glutinous rice and wine. After the product is made, wine aroma is rich, which makes you want to drink after smelling it. It has excellent effects on conditioning your body and dispelling cold.
5. Moldy tofu: Tofu is a traditional food of Taihe, which contains a variety of amino acids, minerals and B vitamins needed by the human body. It has high nutritional value and has the functions of appetizing, removing fire and seasoning. It is a common traditional bean product in southern China.
What should you pay attention to when eating shrimp?