Zhangpu delicious breakfast is one of the specialties of southern Fujian and is known as the "King of Breakfast".

In the first paragraph, I want to introduce the Chaozhou porridge that is the favorite of southern Fujian people. It is a porridge food made with rice milk as the main ingredient, and is made with seafood, lean meat, peanuts, tofu and other ingredients. It is delicious.

Health and Nutrition.

Zhangpu Teochew porridge is characterized by its freshness, fragrance and smoothness. Customers can watch the entire production process while waiting in line, and watch their favorite ingredients added to the Teochew porridge, which is extremely fresh and delicious.

In the second paragraph, Zhangpu’s meat swallow is also a very popular breakfast. The meat swallow is a seafood based on lean meat, shrimp and squid.

The meat swallow has a unique style. The lean meat will be ground into a thin layer and then rolled into a steamed iconic "swallow". It is bright in color and light in taste. Coupled with clear soup, exquisite seasonings, etc., it is a perfect combination of rich seafood flavor and texture.

Let customers put it down.

In the third section, there is also a popular breakfast dish in Zhangpu called Noodles. It uses noodles dipped in thick soup, sugared garlic, pepper noodles, shredded pork belly, shrimp, crushed peanuts and other condiments to create a delicious and nutritious noodle dish.

.

The soup for the noodles is made from shrimp shells and pork bones. It is delicious and rich in protein, colloid and other nutrients.

Each Teochew noodle dish has its own unique techniques and exciting steps to make, making people salivate while eating it.

The delicious breakfast in Zhangpu not only tastes delicious, but also is healthy, and the ingredients can be chosen to attract people to experience the unique culture of food and deeply experience the food culture of southern Fujian.