Jiaozuo is a prefecture-level city in Henan province, located in the northwest of Henan province. Henan has a mild climate and a good environment. There are many scenic spots, delicious food and snacks in this city. Go to Henan and recommend several restaurants: Martin Doudou, Fangpo Cake Club, Jiang (Laomendong Store) and so on. The food in the shop is delicious. You must try it. Jiaozuo has many delicious foods, such as duck blood vermicelli soup, plum blossom cake and so on, all of which are very famous.

Restaurant

Martin Doudou (Xinjiekou Store): This store is at the intersection of Shigu Road and Fengfu Road, opposite KFC. The location is easy to find, the store is clean and refreshing, and the beautiful clerk is very enthusiastic. The fried chicken fillet is tender, smooth and delicious, and tastes good. The small box for packaging is cute and easy to carry, and the sour plum juice tastes good. The key point is that his family has also set up a love supply station to provide services for hard-working high-temperature workers in hot summer days.

Nanjing Big Brand Store (Lion Bridge Head Office): Tianwang Roast Duck tastes delicious at first bite, and you will feel a little tired if you continue to eat it. It is also good for normal salted duck to wrap duck and juice in dough.

Fangpo Cake Group Store: Fangpo Cake is also a tea cake, which is soft, sweet, solid, refreshing and refreshing, so it is still sold under the old brand. Old marinated eggs are very tasty and delicious; Brewing yuanxiao, lotus root starch thickens into paste, and small round and tough red beans are slightly sweet and delicious; Sugar taro seedlings are sweet enough; Five tremella soup, soft and sweet tremella and medlar lotus seeds.

Jiang (Laomendong Store): Jiang (Laomendong Store) is a famous Muslim snack bar in Nanjing, featuring beef pot stickers, beef wonton and beef soup. Jiang has a shop in Laomendong with a history of more than 9 years.

Gourmet

Duck blood vermicelli soup: In Nanjing, the stalls selling duck blood vermicelli soup are scattered, ranging from roadside food stalls to large chain stores. It is no exaggeration to say that you have never eaten duck blood fans in Nanjing, which means that you have never been to Nanjing. The most famous are those who reminisce about duck blood. Besides, Shiji Duck Blood Noodles Soup, Jinyuan Duck Blood Noodles Soup, Yongheyuan Duck Blood Noodles Soup, Yadebao Duck Blood Noodles and Jinyuan Duck Blood Noodles are all famous shops in Nanjing.

Red bean lantern festival: Although there are red bean lantern festivals everywhere, local people in Nanjing have special feelings for this ordinary red bean lantern festival. The most famous is Lianhu Cake Club. Although the name of this shop is Cake Club, the most popular one is the Lotus Seed and Red Bean Lantern Festival. It is a thick bowl, cooked with red bean paste and lotus seeds, and then thickened with lotus root starch, which is described as "soft, waxy and sweet". Almost everyone who enters the store will have a bowl of red bean dumplings first, and then order some noodles in soup or jiaozi cakes.

Plum Blossom Cake

Plum Blossom Cake originated in Suzhou and was made in Nanjing, and then Yuanxiao, Qinghongguo and pine nuts were added. This makes it more delicious and tender outside. In addition, there are more than a dozen methods of making bean paste, jam and nuts. Pushing plum blossom cake to a new level is another new selling point in snacks at present. Plum blossom cake is a famous Nanjing specialty, so many people naturally like it. No matter when you go, there is a long queue in front of each booth. Over time, it has become a unique scenery on Hunan Road.

Beef pot stickers: crispy outside and tender inside, rich in fillings, and salty and sweet in the middle are the biggest characteristics of Nanjing beef pot stickers. Because there is so much juice, regular customers use soup packets on this fried dumpling. Let the juice leak at the first bite; Take a hard bite and the juice will come out; The bite is too small, not enough.

Pidumian: Pidumian is unique to Nanjing. They are full of soup, like a hodgepodge. There are more than a dozen things, such as skin and belly noodles, pork liver, sausages, shredded pork, tomatoes, eggs, vegetables, fungus and so on.