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What are the specialties of Jincheng?

Jincheng Specialty 1: Jinchengshan Millet Jinchengshan Millet is a specialty of Yangcheng County, Jincheng City, Shanxi Province. Jinchengshan millet has excellent quality, round particles, bright color, natural flavor and mellow taste. It is a good product for nourishing and maintaining health.

The porridge is thick and fragrant, rich in rice bran oil (unique to rice products), and is known as the "Ginseng Soup". Its nutritional quality indexes such as fiber and protein are all greater than 1.

Jincheng specialty two: Gaoping pineapple Gaoping pineapple is a specialty of Jincheng area, Shanxi Province. Gaoping is known as the pear town. There are more than ten varieties of pears here, such as big huang pear, peeled pear, and summer pear. The pears produced in Gaoping are

It is large, strong, fragrant, sweet and delicious, with high content of various vitamins and minerals, high water content, and is durable for storage and transportation.

Jincheng Specialty Three: Zezhou Sweet Persimmon Zezhou sweet persimmon is a kind of sweet persimmon produced in Jincheng City, Shanxi Province. It is named after Jincheng was called Zezhou and Zezhou Prefecture in ancient times. Sweet persimmons have been cultivated in Jincheng for more than 400 years.

Historically, it is a traditional native berry fruit.

Zezhou sweet persimmons have high sugar content and good quality.

Summer yellow persimmons and Zao persimmons ripen early to welcome the festival. Their flesh is orange-yellow, with a tight texture, less fiber, sweet taste and juicy texture without seeds.