Panda hotpot
Per capita: 63 pounds
Address: No.66, Pipashan Street, Yuzhong District (Exit 2 of Qixinggang Station of Metro 1 Line is about 5 minutes' walk to Pipashan).
Must order: bovine spinal cord, signature spicy beef.
Chongqing is the birthplace of hot pot. People who love hot pot must come to Chongqing to taste authentic hot pot. This is a hotpot restaurant with only six tables. Although the storefront is small, the environment is not so good, and it is closed at noon, but the number of guests is unexpected!
I didn't understand until I ate it once. Sure enough, taste is king! The bottom material cooked now will not be the bottom dish of broth in the end. It is fresh but affordable to scary prices, and the key is that it tastes good ~
Jiujiu beef restaurant
Per capita: 45 pounds
Address: No.99 Nanshan Road, Nan 'an District (near Chongwen Road)
Must order: boiled beef, spicy beef jerky.
As the name implies, the main dish of this store is beef series: pickled beef that is not amazing but can't stop, crispy and unavoidable fried yellow throat, spicy beef jerky that is more delicious than Deng Ying beef, white bean beef soup that this store must order and tender boiled beef ... Although such a small store is set up in a shed, it is good to have no place to sit when eating!
The meat is good, tender and spicy. Corned beef and corned beef vermicelli are two different choices, but they are both super meals!
Laoyuanzi Pig Large Intestine Chicken (also known as Xiao Yuan Pig Large Intestine Chicken)
Per capita: 42
Address: Next to the intersection of Jianbei Second Branch Road, Xiao Yuan Road, Jiangbei District.
Must order: taro pork intestines chicken
Whenever I talk about the delicious food near Xiao Yuan, the first thing that comes to my mind is this fat sausage chicken. The shed set up in the old residential building, with several large ceiling fans rotating, is almost self-help, because there are many people going to eat, and there is almost no service.
Every pot is made of pressure cooker, which is very sad.
The oil in the fat sausage is clean, and the taro is raked and delicious. You can also make your own cold dishes.
It's a lot of weight. Go to your friends and decide according to your appetite ~
Taro chicken with fat intestines is really delicious. If you don't like fat sausage, you can order taro chicken or taro chicken with sauerkraut.
Chunyang izakaya
Per capita: 58 Address: 50 meters below the branch road next to Liu Yishou Hot Pot in Guanyinyan Chunyang Cave, Zhongshan No.1 Road, Yuzhong District (near Baowei Road).
A pub full of Jianghu atmosphere hidden in the downtown area. The environment was average, but it was bursting with popularity every day! The secret spicy sauce mixed with pig ears, the mysterious chicken with rattan pepper in the soup, the interesting lettuce caught alive, the pea soup with delicate and moist taste, the soft and glutinous chopped pepper trotters, and the fresh and smooth sauce tofu are all irresistible temptations!
Their home-brewed wine is very special. You can have a drink.
A small small wine cup is very lovely, which contains fruit wine with loquat, plum and pineapple flavors. It is cold and sweet and suitable for girls to drink.
A journey of torturing cows
Per capita: 58 yuan
Address: Next to the fruit stall in Zhu Min Ercun Vegetable Market, Zhigang Avenue (near the construction factory)
The store where the residential building is rebuilt has a bad environment, and obsessive-compulsive disorder is not recommended. The living atmosphere here is strong, and many nearby residents come to eat. As soon as I entered the door, I saw a large piece of cow bone, which was very emotional ~ there were more people in the hotel at night.
If two people order a portion of beef, the beef is just the right size and the meat is delicious ~
The beef is soft and glutinous, and the beef tendon Q is full of bullets. After the entrance, the mouth is full of fragrance, and you can't get tired of eating it. Drinking a pot of wine is simply awesome!
Their wine is characterized by plum wine, but it is not in small cans like other pubs. Instead, put it directly on the stainless steel basin head and scoop it with a spoon. There is a lot of drinking and eating meat.
Shihuishi roasted chicken
Per capita: 62 yuan
Address: Next to Hongsheng Building, Datong Road, Yuzhong District (above Luzu Temple Flower Market)
22-year-old shop. On the ground floor of a residential building, it's so big to turn around, but it still doesn't affect its hot business. Mainly taro chicken, only small pot and big pot, which tastes super good ~
Taro is soft and rotten, super tasty ~
It's delicious, and it's full of weight! The soup at the bottom of the pot is very strong, and the chicken is tender and fragrant, especially the chicken skin is the best.
Yujie blood curd
Per capita: 42 yuan
Address: No.3-3 Crock Beef Side Lane, 3rd Floor, Jiefang North, No.244 Wuyi Road (Haishangyi Hotel).
A typical fly restaurant, in an alley of Wuyi Road, walked over and saw the signboard of crock beef. You will find the door number of "No.244 Wuyi Road" on the door frame next to the crock of beef, then go in and turn right to the third floor.
The taste is the most authentic and authentic in old Chongqing. Spicy meat dishes mainly include sliced meat, pork liver, pork heart tongue, hairy belly, yellow throat, squid and ham sausage, which are rich in content.
Enough weight, no need to worry about not having enough to eat at all ~
Huang Jie hotpot
Per capita: 50 yuan
Address:No. 163- 1 Huangni Village, Jiangbei District
Must-order dishes: beef with pickled peppers, hairy belly.
This is a shop that will make you cry in line! In Gu Xiang, Chongqing, even the entrance is hidden, which is really not easy to find. Environment ... er ... but! Even if its home environment is broken and old, people who line up to eat hot pot will still get together! After all, the butter at the bottom of Huang Jie hot pot is too thick and fragrant to resist the temptation ~ When their home is full in the first round at 5: 40, they will start to queue up, so if they don't want to queue up, they will go before 5: 30, and at 9: 00, they won't receive guests and add the last dish, so don't go too late!
The food is cheap, the weight is not big, but it is delicious!
The marinated tender beef is thick and tender ~ the highlight is the bottom of the pot and the oil dish, which is fragrant but not greasy.