Time stories hidden in wrinkles

Surprisingly, I saw this documentary on reading software. At first, I read a book called Grandma knows best, and then I realized that there was a food documentary with the same name.

The host is a young man from England, who likes China cuisine-rice very much. After reading his profile, he won the second prize in the 10th Chinese Bridge Competition.

As the title of the program shows, the protagonist of this food documentary is grandma. The program group visited eight regions of China, such as Anhui, Zhejiang, Guangdong, Hainan, Guangxi, Guizhou, Sichuan and Yunnan, and visited 16 grandmothers, not only exploring the local customs, but also digging up their food stories.

Food knows no borders. The documentary presented 18 traditional ethnic foods made by six grandmothers, and the host Mi also made 16 creative dishes that integrated Chinese and western cultures to give back to the grandmothers.

We can appreciate the profoundness of food culture, understand the grandmother's thoughts on dishes, and learn how to make delicious food.

As said in the program "Grandma knows best", they hope to arouse the younger generation's interest in cooking, arouse the memory of city people about home, and explore the role and importance of the elderly in the current society.

I recommend this documentary and book about grandma to you. I hope we can all understand the hardships and love of grandmothers, and I hope that kind and patient grandmothers will live in the sun all the way.